1, fried eggs. Fry the eggs directly on both sides, put them in toast, and then cut them in half diagonally.

2. Boiled eggs. After the eggs are cooked, mash them, then mix them with other ingredients or sauces and put them into bread slices.

3, the eggs are cooked and peeled, and the eggs are mashed with a spoon, showing a small block. Add two tablespoons salad dressing, sprinkle with salt and a little black pepper. Stir the ingredients evenly. Spread the egg sauce evenly on a piece of bread. Cover with a piece of bread and spread with a layer of egg sauce. Finally, cover with a third piece of bread. Cut off the edge of the bread with a knife and cut twice along the diagonal of the bread.