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Sweet Potato and Red Date Porridge

Sweet Potato and Jujube Porridge

List of Ingredients:Sweet Potato, Jujube, Rice, Drinking Water

Cooking Steps:

- step1 -

Preparing the Porridge for Cooking

Preparing the Porridge for Cooking

Preparing the Porridge for Cooking

There are some simple ingredients that you need to prepare. /p>

Before cooking congee, you should prepare the ingredients, the required ingredients are very simple, mainly sweet potatoes and sweet dates, rice, but the amount of ingredients should be prepared, according to the specific amount of food to prepare ingredients, so that the ingredients will not be easy to be wasted, and also to make the congee. The porridge is also more soft and sweet.

The first thing to do is to wash the prepared rice, because this is porridge, so you can't prepare a lot of rice, a lot less than the rice used for cooking.

- step2 -

The washed rice is first drained and set aside.

The next step is to sweet potato deal with it, wash it well and then peel it, then cut it into cubes, here we use the red heart, the flavor will be sweeter to eat. Do not cut large pieces of sweet potatoes, can be smaller pieces of potatoes, so that when cooking porridge is more easily cooked.

- step3 -

Prepare a few more red dates,

and spare the dates after washing.

- step4 -

Because the rice cooker is used to cook congee, so take out the inner liner of the rice cooker in advance, and clean the inner liner directly. Start by pouring in the cleaned sweet potato cubes.

- step5 -

Next is to pour the cleaned red dates into it, the dates don't need to be a lot, because it's a collocation, so a few will do.

- step6 -

Then pour in the cleaned rice, which can be soaked for a while after it is cleaned, and the soaked rice will become soft and easier to cook.

- step7 -

After the ingredients are added to the pot, start adding the drinking water.

- step8 -

When adding water, you have to control the amount of water, to add enough water at once, but also depends on personal taste. If you like to drink thicker porridge, add less water, and vice versa, add more water.

- step9 -

Waiting until the ingredients and water are all added, the lid of the rice cooker cover up, directly select the porridge mode, the next is the automatic porridge time, the process is quite convenient.

- step10 -

Waiting until the pot of porridge is ready, open the lid, sweet potato and red date porridge is ready, a sweet flavor comes out.