Fresh longan soaking method is as follows:

Main ingredients: longan 500g, white wine 1 catty.

Accessories: wolfberry 5g, 1 glass bottle, 1 plastic bag.

1, longan washed and dried and peeled out the pulp.

2, pour some white wine in a glass bottle and shake for a while to sterilize it, put the peeled longan pulp.

3, add some goji berries, pour white wine.

4, the mouth of the bottle covered with a plastic bag, screw the lid.

5, sealed 15 days later can be poured in the white wine bottle to drink.