Peru this South American country for the majority of people in the country is a relatively new country, I went to Peru to play before many of my family and friends do not know which continent I went to the country, Peru in the end is in Africa, or Europe, but I explained to them after they began to slowly solve the country. It is true that Peru is a very colorful country compared to Brazil, a South American country that is a little less well known, although its international popularity is a little lower than that of Brazil.

Saying it out, you can feel very incredible, Peru's proportion of Chinese descendants in the whole of South America is the highest proportion of the country, I listened to the local people, if the country has about 30 million people, then the country's Chinese descendants close to 1 million, so it seems that Peru's Chinese descendants are quite a lot of it, and here to meet some of the Chinese descendants is also a relatively normal thing. It's not uncommon to run into people of Chinese descent in Peru.

There are a lot of Chinese restaurants in Peru, and most of them are actually Peruvian locals, except for a few Chinese tourists, who seem to like Chinese food. Peruvian Chinese restaurants signboards basically have a very special English "Chifa", "Chifa" this is actually similar to the Cantonese "eat rice! Chifa" is actually similar to the Cantonese word "食饭", which means "to eat". Peruvian Chinese restaurant food is also a combination of Peruvian cuisine, and Peruvian food is also a blend of Chinese cuisine because of the influence of Chinese food.

While there is the influence of Chinese food, the traditional Peruvian dishes remain unchanged, including the famous Peruvian dish of roasted Dutch pig, which is very traditional Peruvian cuisine, the Dutch pig is much smaller than other pigs, and the nutritional value is also high, because it is easy to reproduce and live, so the Dutch pig as a source of food in Peru has a history of about 5,000 years. According to locals, Peru also has an annual Dutch pig festival, in which Dutch pigs are dressed up by their owners and eaten as food when the festival is over.

What's interesting is that after the Spaniards came to Peru, the Dutch pig was raised as a pet by the Spaniards because of its cuteness, so it became the favorite of the European countries for a while, and it can be said that the Dutch pig is a kind of animal that changes its destiny by its face value. Peru personally took a look at the Dutch pig, found that the value of these Dutch pigs is still quite high, looks cute and cute, if you do not know it is a kind of food, it is estimated that very few people will want to go to eat it.

While eating a Dutch pig may seem cruel, but come to Peru not to eat once you will absolutely regret, here the Dutch pig meat tender, the outer skin baked crispy crispy crispy crispy, I personally absolutely baked Dutch pig is very worth eating. After coming to Peru, found that most of the Peruvians are very hospitable, most of the people here are very friendly to tourists, intentionally making it difficult for tourists Peruvians are very few. Peru's pace of life compared to the domestic or much slower, so most people here are still not very strong concept of time, if you ask the Peruvian people out to play you are to set aside a good spare time .

Picarones are Peruvian donuts. They are made by deep-frying a mixture of sweet potato, pumpkin, flour, yeast, sugar and fennel. The most important thing in life is to learn to enjoy it, fat or not just put it aside.