Eating too much food additives in Kebik potato chips is definitely harmful to human body, because it contains some additives after all, and eating too much of this additive will have some bad effects on human body, so if you like to eat it, you must choose to eat less.
raw material
The selection of raw materials has a direct impact on the quality of finished products. Different varieties of potato have obvious differences in dry matter content, color in potato, depth of bud eye, reducing sugar content, solanine content and polyphenol oxidase content. The higher the dry matter content, the higher the powder yield; If the potato meat is white, the finished product is light in color.
The more and deeper the bud eyes, the lower the yield; The content of reducing sugar is high, and the finished product is dark in color; The high content of solanine makes it difficult to remove toxins and the process is complicated; High polyphenol oxidase content and serious browning of semi-finished products will lead to dark color of finished products.