Main Ingredients

Flower Maw

2 Strips

Snow Fungus

25 grams

Corn

2 Sticks

Supplementary Ingredients

Oil

Moderate

Salt

Moderate

Scalliope

Moderate

Ginger slices

Amount

Baking powder

Amount

Chicken

Amount

Egg

1

Step by step

1. Soak snow fungus in advance until it is soft

2. Fish maw should be softened in advance as well

3. Use hot water with Ginger slices and gelatin flowers to cook for a few minutes

4. snow fungus softened and chopped

5. scallop and gelatin flowers chopped and put into the tile pot

6. snow fungus also put into the tile pot, add a little oil, add water to boil for an hour

7. corn chopped

8. chicken chopped minced, chopped kidney bulbs, add oil, salt and cornstarch seasoning

9. an hour later add corn

9. After an hour add corn

10. boil after rolling add chicken and then cook for two or three minutes

11. egg stirred into

12. add salt to taste