This article directory at a glance: 1, persimmon cake water effects and functions 2, persimmon cake boiled water effects and functions 3, persimmon cake boiled water has what effects of contraindication matters 4, persimmon cake effects and functions persimmon cake water effects and functions persimmon is many people like to eat a kind of fruit, it can also be made into a vinegar to eat.
What are the effects and functions of persimmon cake? Now follow me to take a look at the efficacy and role of persimmon cake water, the information is for reference only.
Effects of persimmon cake water
Persimmon ripe season.
Persimmon is rich in fiber, calcium, vitamin C, carotene, sugar, protein and iron, iodine and other trace elements, with heat, laxative, haemostatic, hypotensive effect, hypertension, constipation, hemorrhoids and other diseases have a good therapeutic effect.
There are many ways to eat persimmons to cure diseases.
Raw persimmons have the effect of moistening the lungs, expectorating phlegm, strengthening the spleen, relieving coughs, stopping bleeding and detoxifying the body.
If a patient with high blood pressure is found to have signs of stroke, the juice of fresh persimmons, half a cup of juice per day, with rice soup, that is, the efficacy of first aid.
Persimmon also has beauty and weight loss effects.
Eating fresh persimmons can nourish the face and treat chloasma.
With a green persimmon and 30 grams of mulberry branches together with water decoction, drink 1-2 times a day, then have the effect of weight loss.
The fresh persimmons processed into persimmon cake, eat 3-5 per day, then there is a miraculous effect of beauty spots.
Persimmon cake water role
1, heat cough
persimmon cake on the persimmon cream has heat and dryness, phlegm cough efficacy, for the lung heat cough, sore throat, dry throat, mouth and tongue sores and other symptoms have obvious curative effect;
2, lowering the gas cough
Persimmon for the uh-oh, nausea, whooping cough and nocturia, etc. have a better therapeutic effect;
3, antihypertensive, anti-bacterial and anti-inflammatory
Persimmon leaves made of tea, often drink, can enhance the body's metabolism, facilitating urination, stool, purify the blood, so that the body's tissue cell recovery, and on the stabilization and lowering of blood pressure, softening of blood vessels, to prevent atherosclerosis, anti-inflammatory and so on have the benefit of;
4, suitable for the consumption of patients with thyroid
Fresh persimmon iodine is very high, and the thyroid enlargement is very high. High, goiter patients eating persimmons have certain benefits;
5, prevention and treatment of constipation, hemorrhoids
Consumption of persimmons can reconcile the stomach and intestines, for the prevention and treatment of constipation and hemorrhoidal bleeding hemorrhoids and other diseases have certain benefits.
Persimmon vinegar efficacy
First, persimmon vinegar folklore healing function
One, vinegar soaked eggs to promote blood circulation, treatment of numbness neuralgia, etc. (edible method: four two persimmon vinegar, soak a home egg, sealed for four days, the eggshell has been soft, one-time eaten (high calcium) the remaining eggs and vinegar five days to drink up with cooled boiled water (dilute it ten times), a month later, you will be will feel an unexpected surprise.
Add a spoonful of honey effect is even more.
Two, vinegar soaked soybean can lower blood lipids (edible method: a pound of persimmon vinegar soaked half a pound of soybeans, sealed for seven days, every morning to eat beans 10-15 grains, drink a small glass of wine, with cool water (dilute it ten times) with a spoonful of honey effect is more.
Three, vinegar soaked rock candy to lower blood pressure (serving method: a pound of persimmon vinegar half a pound of chunks of rock candy, daily morning empty service a small glass of wine, with cool boiled water (dilute it ten times).
Four, vinegar soaked sugar for hoarseness and so on (serving method: a catty of persimmon vinegar soaked half a catty of sugar, a small glass of empty service in the morning, with cool boiled water (dilute it ten times).
Fifth, to go to foot odor foot odor with three two persimmon vinegar, dilute it twenty times (heating).
Sixth, with two pounds of persimmon vinegar heated smoked legs wash legs to help blood circulation, joint pain.
Second, beauty function
1. moisturizing: 1 to 2 tablespoons each of vinegar and honey, with warm boiled water, 2 to 3 times a day, take it on time, and often adhere to, the rough skin will become smooth and lubricated.
After washing your face with soap, use warm water with 1 spoon of vinegar to wash your face once, and then wash it again with water, which also has a moisturizing effect.
5 vinegar and 1 part of glycerin mix, often rub facial skin, also has the effect of moisturizing.
2. wrinkles: wash your face every night with 1 part of vinegar to 3 parts of water with a cotton ball dipped in a mixture of vinegar coated face wrinkles and gently massage the fingertips for a few minutes and then wash away. This method can eliminate small wrinkles.
3. Remove spots: If there are freckles and black spots on the face, soak the white atractylodes in white vinegar and seal it for 7 days, then take the white atractylodes and wipe the freckles and black spots, and use it every day, and the freckles and black spots will gradually become lighter and even fade away over a long period of time.
4. White skin: facial skin is too dark women, wash your face and take a bath bath in the water with a little vinegar, over time, the skin will become white.
Additionally, you can also 250 grams of fresh soybeans, soaked in 500 grams of vinegar for about 15 days, every day to eat 5 to 10 vinegar soybeans, effective in fading facial hyperpigmentation.
5. acne: 30 grams of tender soapberry, plus 100 ml of vinegar after mixing, with the fire decoction thick, filtered soapberry slag, with the juice rubbed on the acne affected areas, after a period of time, acne will fade, while the pus scars due to acne can also be cured.
Eating persimmons small knowledge
Persimmon cake than persimmons more nourishing
Persimmon cake is the persimmon peeled, dried in the sun naturally air-dried drying and become.
Among them, persimmons made from "Bupyung Sharp Persimmons" are of the highest quality and are sold well both at home and abroad.
The content of vitamin A in persimmons increased from 20 micrograms to 48 micrograms after they were processed into persimmon cakes.
However, vitamin C is lost.
Also, persimmon cakes are safer than persimmons; fresh persimmons have a high level of ellagic acid in their skins, which has been removed from persimmons.
Eating a persimmon after a meal can dissolve phlegm and stop coughing
Persimmons are rich in nutrients, containing a variety of sugar, vitamins and trace elements.
Persimmon has the effect of clearing away heat and moisturizing dryness, transforming phlegm and relieving cough, and is one of the health fruits that are very suitable for patients with chronic bronchitis.
Persimmon skin hurt stomach can not eat
Medical research has proved that can cause harm to the stomach and intestines of tannins in the persimmon immature, mainly in the persimmon meat and persimmon ripening, tannins will be concentrated in the persimmon skin, so the ripe persimmon skin will feel astringent to eat.
The tannins contained in persimmons are substances that, under the action of gastric acid, can be combined with protein in food to produce precipitates that are persimmons, which can easily cause discomfort in the upper abdomen, fullness, loss of appetite and so on.
So don't eat unpeeled persimmons, and don't eat persimmons on an empty stomach.
Next page more exciting "persimmon water effect and role"
Persimmon water effect and role of persimmon water effect and role of persimmon water
Persimmon water effect and role of persimmon water, many people are not very well known to this kind of food, it is not only fruit and vegetable food, many people are on the efficacy of it! taboos are not quite clear, this food often appear in the recipe for health, after reading the persimmon cake boiled water effects and functions, you understand?
Persimmon cake boiled water effect and role 1
Persimmon cake, persimmon plant persimmon fruit is processed from the cake-like food, distributed in Guangxi, Hebei, Henan, Shandong and other places.
It contains 54% raw sugar, rich in various vitamins and calcium, magnesium, phosphorus, iron, helps to reduce blood pressure, soften blood vessels, increase coronary artery flow, and can activate the blood anti-inflammatory, improve cardiovascular function.
1, moisturize the lungs and cough persimmon cake after processing and boiling, can be treated with blood in the stool and the elderly cough, hepatitis also has a certain effect.
Persimmon cake processed pea cake, cool and sweet and delicious, for the summer delicacies.
Persimmon cake can cure blood in the stool, detoxification of alcohol, also has a role in lowering blood pressure.
2, the treatment of pharyngitis persimmon cake surface attached to a layer of persimmon frost, white like face, can cure pharyngitis, mouth sores.
3, astringent bowel bleeding persimmon cake has the spleen and lungs, astringent bowel bleeding effect, applicable to the deficiency of vomiting blood, dry cough hemoptysis, long diarrhea blood, blood in urine, hemorrhoids and other hemorrhagic disorders.
4, lowering blood pressure persimmon cake is processed and boiled, can be treated with blood and elderly cough, hepatitis also has a certain effect; at the same time the persimmon cake can also persimmon cake can be detoxified, to reduce blood pressure has a certain effect.
Nutritional value
Persimmon cake contains 54% of raw sugar, rich in various vitamins and calcium, magnesium, phosphorus, iron, quite a health care role.
There is also a high magnesium, thiamine, ascorbic acid and other ingredients.
Persimmon iodine content of up to 1.2ug/100g, is a good food to prevent iodine deficiency diseases.
1, persimmon cake can effectively replenish the body nutrients and intracellular fluid, and play a role in moisturizing the lungs and generating fluids.
2, persimmon cake contains a lot of vitamins and iodine, can treat endemic diseases caused by iodine deficiency.
3, persimmon cake in the organic acids and other help in gastrointestinal digestion, enhance appetite, at the same time there is astringent effect of blood.
4, persimmon cake can promote the oxidation of ethanol in the blood, to help the body to the excretion of alcohol, to reduce the damage of alcohol on the body.
5, persimmon cake helps to reduce blood pressure, soften blood vessels, increase coronary artery flow, and can activate blood anti-inflammatory, improve cardiovascular function.
Persimmon cake boiled water effect and function 2
1, the cough with blood: persimmon cake, steamed on rice, batch open, each with a, mixed with cynthia one money.
Eat when lying down, mint soup down.
Danxi Compendium
2, cough and phlegm: persimmon cake burned ash, honey pills, under the boiling water.
"Diannan wood grass"
3, the treatment of vomiting blood, hemoptysis, coughing up blood, coughing up blood, and urinary gonorrhea, intestinal wind diarrhea blood, hemorrhoidal fever bleeding, etc.: persimmon cake one catty, loquat leaf hair removal, white fruit pulp, cooked four two, one or two fried ginger skin black, five two, asparagus, maitake are removed from the heart of the six two.
Water fifty bowls, boiled to ten bowls, filtered out the slag, and then decocted, *** three times, take the juice *** thirty bowls, total and a place, into a casserole dish, slow fire simmering to five bowls, plus refining honey six two, stored in the net magnetic bottle.
Each morning, afternoon, evening each served more than ten teaspoons, white soup to serve.
The Materia Medica Repertory
4, the treatment of hot lymphatic astringent pain: persimmon cake, lampshade and other points.
Boiled in water and drink daily.
Compendium
5, the treatment of urinary blood: persimmon cake, azuki beans salt flower decoction, into the ink to serve.
"Experience formula"
6, the treatment of hemorrhagic lymph: persimmon cake, burnt ash storage, for the end.
Rice drink mixing service.
The World Medical get effective formula persimmon burning scattered
7, the treatment of intestinal wind blood: cotton kernel fried black, remove the shell three two, the side of cypress leaves fried black four two, acacia rice fried one or two, plus persimmon cake steamed and pounded pills, early in the morning under the four or five money in rolling soup.
Jiangnan summary of persimmon pill
Eating persimmon 'taboo
1, fasting can not eat persimmon
Because persimmon contains more tannins and pectin, in the case of fasting, they will be in the role of gastric acid to form the size of the hard lumps, if these hard lumps can not be passed through the pylorus to reach the small intestine, it will be retained in the stomach to form the stomach persimmon stone, the small stone of the stomach persimmon stone initial. The smallest persimmon stone is initially like an apricot kernel, but it will get bigger and bigger as it accumulates.
If a persimmon stone cannot be expelled naturally, it can cause obstruction of the digestive tract, with symptoms such as severe pain in the upper abdomen, vomiting, and even vomiting blood.
2, persimmon skin can not eat
Some people feel that eating persimmons at the same time chewing persimmon skin than eating persimmons more flavor, in fact, this way of eating is not scientific.
Because the persimmon tannins are concentrated in the majority of the skin in the persimmon astringent, it is not possible to remove all the tannins, if you eat even with the skin is more likely to form a persimmon stone, especially when the astringent process is not perfect, the skin contains more tannins.
3, do not eat with crab, fish and shrimp
Chinese medicine, crab and persimmons are cold food, so you can not eat.
From the point of view of modern medicine, high protein-containing crab, fish, shrimp in the role of tannic acid, it is easy to solidify into a block, that is, the stomach persimmon stone.
4, diabetics do not eat
Persimmon in 10.8% of the sugar, and most of the simple disaccharide and monosaccharide sucrose, fructose, glucose that is such, and therefore eat easily absorbed, so that the blood glucose rises.
For diabetics, especially those with poor blood sugar control is even more harmful.
5, moderation, not more than 200 grams per
Persimmon tannins can be with the food in the calcium, zinc, magnesium, iron and other minerals to form compounds that can not be absorbed by the body, so that these nutrients can not be utilized, and therefore eat persimmon is easy to lead to the lack of these minerals.
And because persimmons contain more sugar, so people eat persimmons than eating the same amount of apples, raw pears more satiated, which will affect the appetite, and reduce the intake of regular meals.
It is generally considered appropriate to eat no more than 200 grams of persimmons at a time without fasting.
6, eat after rinsing
Persimmon high sugar, and pectin, eat persimmons always part of the mouth, especially in the teeth, coupled with weak acidic tannins, it is easy to erode the teeth, the formation of dental caries, so it is advisable to eat persimmons after a few mouthfuls of water, or rinse your mouth in a timely manner.
Persimmon cake boiled water what effect taboo matters persimmon nutrient-rich, containing a variety of sugar, vitamins and trace elements, persimmon cake edible efficacy is also very good, want to know what effect of persimmon cake boiled water?
Now follow me to learn about the efficacy of persimmon cake boiled water.
Click to enter more wonderful "persimmon tip effect and role" persimmon cake cooking water effect
Persimmon cake has a moisturizing lung, stopping the efficacy of both practical and medicinal two effects of the yam porridge can be complementary to the spleen and lungs of the qi, for a long time coughing, cooking water as well as, false heat and so on can play a better therapeutic role.
Persimmon cake efficacy and role
Persimmon cake is a lot of people love to eat food, but for its efficacy many people may not be clear, raw persimmon sweet astringent, cool, non-toxic; dry persimmon (persimmon cake) sweet, warm, non-toxic.
Into the spleen, lungs, large intestine.
Moistening the heart and lungs, relieving cough and phlegm, clearing heat and quenching thirst, strengthening the spleen and astringent intestines.
Mainly used for treating heat and pain in the throat, cough and phlegm.
Persimmon cake surface attached to a layer of persimmon frost, white like surface, can cure pharyngitis, mouth sores.
Fresh persimmons contain a lot of water, glucose and fructose, etc., was sun-dried into persimmon cake, the water gradually evaporated, the glucose and fructose contained in the pulp penetrate the skin, the formation of glucose crystals, etc., similar to the candied fruit outside the sugar syrup, known as the essence of the persimmon cake.
At the same time, this layer of "white frost" makes the whole persimmon cake is dry.
Persimmon cakes are processed and boiled to treat blood in the stool and coughs in the elderly, as well as hepatitis.
Persimmon cake processed pea cake, cool and sweet and delicious, for the summer delicacies.
Persimmon cake can cure blood in the stool, detoxification of alcohol, also has a certain effect on lowering blood pressure, persimmon cream can also be used to treat sore throat, dry throat and mouth sores.
All people can eat.
The person who has blood in the stool, the old man coughing, hepatitis disease patients are especially suitable for consumption.
It is not suitable for people who are weak, sick, postpartum, sick, wind-cold and anemic.
Diabetics are forbidden to eat.
There are a lot of persimmon cake effects and functions, especially for those who have blood, the elderly cough, hepatitis disease patients often eat some of the great benefits.
But here to remind everyone, persimmon cake should not be eaten too much, which is very likely to lead to constipation and other problems.
Additionally, when eating persimmon cakes, you must pay attention to, remember to eat with crabs.
Persimmon cake porridge practice
The first step: hanging cake to remove the tip, a circle under the tip of the skin page cut off, hanging cake meat cut into cubes, do not need to wash.
The rice is good, slightly soaked.
The second step: rice cooker with the right amount of water, boil, boiling water under the rice, rice boil blossom put persimmon cake, persimmon cake color will lighten into yellow.
Simmering thicker for about 40 minutes is about right.
The rice soaked under the porridge more flavor, boil faster.
Boiling water under the rice will not paste the pot.
If you like sweetness, you can put half a spoonful of sugar, but if you don't like it, you can leave it out.
Persimmon cake is very sweet, porridge boiled out itself has a slight sweet flavor.
Persimmon cake recipe
(1) treatment of phlegm cough with blood: Qingzhou large persimmon cake, steamed on the rice, batch open, each with a, mixed with the real Qingdai a money.
Eat when lying down, under the mint soup.
(Danxi compilation)
(2) cough and phlegm: dried persimmons burned ash storage, honey pills, under the boiling water.
(Diannan Materia Medica)
(3) treatment of vomiting blood, hemoptysis, coughing up blood, coughing up blood, and urinary gonorrhea, intestinal wind diarrhea blood, hemorrhoidal fever bleeding, etc.: persimmon cake catty (Qingzhou out of those who go to the tip of the nucleus), loquat leaves (brush the hairs), the flesh of white fruits (removed from the clothes), Huai ripened ground each four two, ginger skin one or two (fried black), five two of the Department of the Department of Bacopa Monastera, asparagus, maitre d'argentina (all heart removed), each six two.
Water fifty bowls, boiled to ten bowls, filtered out the slag, and then decocted, *** three times, take the juice *** thirty bowls, total and a place, into a casserole dish, slow fire boiled to five bowls, plus refining honey six two, stored in a net magnetic bottle.
Each morning, afternoon, evening each served more than ten teaspoons, white soup to serve.
(Herbal remedies)
(4) the treatment of hot gonorrhea astringent pain: dried persimmons, lampshade and other points.
Decoction with water and drink daily.
(Compendium)
(5)Treatment of blood in the urine: white persimmons, azuki beans, salt flower decoction, into the ink to take.
(Experience)
(6)Treatment of hemorrhagic gonorrhea: dried persimmons, burnt ash, for the end.
Mixed with rice drink.
(World medical practitioners to get effective prescription persimmon burned scattered)
(7) the treatment of intestinal wind blood: cotton kernel (fried black, remove the shell) three taels, the side of the cypress leaves (fried black) four taels, acacia rice (fried) one or two.
Persimmon cake steamed and pounded pills, rolling soup in the morning under four, five money.
(Jiang Nang summary of persimmon pill)
Next page more wonderful "eat persimmon taboo matters"
Persimmon effect and role 1, persimmon can effectively supplement the body's nutrients and intracellular fluids, and play a moisturizing role in the lungs.
2, persimmon cake contains a lot of vitamins and iodine, can treat endemic goiter caused by iodine deficiency.
3, persimmon cake in the organic acids and other help in gastrointestinal digestion, enhance appetite, at the same time there is astringent effect of blood.
4, persimmon cake can promote the oxidation of ethanol in the blood, to help the body to the excretion of alcohol, to reduce the damage of alcohol on the body.
5, persimmon cake helps to reduce blood pressure, soften blood vessels, increase coronary artery flow, and can activate the blood anti-inflammatory, improve cardiovascular function.
6, persimmon cake can effectively replenish the body's nutrients and intracellular fluid, play a role in moisturizing the lungs.
7, persimmon cake contains a lot of vitamins and iodine, can treat endemic goiter caused by iodine deficiency.
8, persimmon cake in the organic acids and other help in gastrointestinal digestion, enhance appetite, at the same time there is astringent effect of blood.
9, persimmon cake can promote the oxidation of ethanol in the blood, to help the body to the excretion of alcohol, to reduce the damage of alcohol on the body.
10, persimmon cake can help reduce blood pressure, soften blood vessels, increase coronary artery flow, and can activate the blood anti-inflammatory, improve cardiovascular function
Effects and functions
11, persimmon cake can stop diarrhea
Persimmon cake has excellent to the antidiarrheal effect can be used for the treatment of human diarrhea and enteritis and other diseases, and persimmon cake also has a certain effect on insecticide!
12. Persimmon cake can stop bleeding
Persimmon cake has a good hemostatic effect on a variety of human bleeding disorders have a good alleviation and treatment effect, especially for hemoptysis and vomiting blood in order to blood and other diseases, the therapeutic effect is obvious.
In the treatment of persimmon cake can be added to the honey together with the decoction and then refined into pills, when needed, can be taken directly.
Contraindications
The most important point is that it can not be eaten with seaweed, nori and sauerkraut and white wine, otherwise it will cause a variety of gastrointestinal discomfort, but also the formation of stones in the body, in addition, persimmon cake is not suitable for those who are anemic patients to eat, because it will prevent the body from the absorption of trace elements of iron, will make the symptoms of anemic patients aggravate, their body recovery is extremely unfavorable.
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