In the final analysis, the reason for the rise of pork in 2020 is that the production capacity of live pigs in China is still insufficient, which is about 20% lower than the same period last year. If the supply is short and the demand is still there, the price will naturally go up.

Since August, the price of pork has entered another round of rapid price increase, which has touched and exceeded the ceiling. It is difficult for consumers to accept expensive pork and look for cheap pork substitutes everywhere.

The price of eggs has turned from falling to rising. As the price of pork rises, the sales of eggs are also increasing. This is because the price of pork is too high, and the vast number of consumers regard eggs as a cheap substitute for their pork, which is caused by a large number of pork consumption.

Extended data:

Keep the price of pigs stable.

1, the state has issued a series of policies and measures to alleviate the shortage of pork supply.

For example, except Yunnan, Sichuan and Hubei, the epidemic areas in other provinces in China have been lifted according to regulations, and the order of pig production and marketing has gradually recovered; Jiangsu, Sichuan and other provinces have also increased subsidies and given prominent support to pig breeding.

2. Appropriately expand the scale of pork imports.

Data show that pork production in the United States, Spain, Germany and Canada has increased in recent five years and has remained at a high level. "The pork production in these countries has increased and their export capacity has also improved. China is likely to increase pork imports. It is necessary to make preparations early, strengthen communication and coordination with these countries, increase imports, and ease the contradiction between domestic pork supply and demand. "