1

Chopped green onion is enough.

2

Mix the noodles with warm water, and the cake will be delicious if it is slightly Microsoft.

three

Cut the fat pork into small pieces, not too broken, or it will go bad without oil residue.

four

Stir-fry the fat pork in the pan.

five

Stir-fry until it turns yellow, then take it out and let it cool.

six

Roll woken noodles into large pieces, first put a proper amount of lard on the noodles, then put oil, chopped green onion, or sesame seeds, and finally sprinkle some salt.

seven

Roll it up from one end and cut it into rolls of suitable size.

eight

Roll the paper into dough.

nine

Open the electric cake stand and bake. Both sides are golden.