Baby beef noodles practice daquan 1: beef fried noodles: materials: shredded beef, shredded carrot, shredded cucumber, udon noodles. Practice: cook udon noodles, remove them and drain them; Add a little oil into the wok, stir-fry shallots and minced garlic, add shredded beef, then shredded carrot and cucumber, stir-fry until it is 80% ripe, then add udon noodles, broth, salt and soy sauce, and continue to stir-fry until the soup is dry. Note: shredded beef can also be replaced with shredded pork, shredded eggs, etc. If shredded eggs are made, the eggs can be broken up, fried into egg cakes in a pan, cooled and cut into filaments.
Two: Baby beef noodle soup: material: 500g beef, 2 carrots, 1 radish 1 root, half onion, and half box of beef stew. Practice: adult onions are diced, radish hob, baby vegetables are cut into sizes so that the baby can eat them by himself, beef is diced and wrapped with a little flour for later use, a little olive oil is poured into a hot pot, and the beef is fried for about 6 minutes until cooked, and then it is picked up. A little oil is added to the same pot, and the onion is fried until golden. Then, radish is poured into the pot to stir and add beef, and then water is added to cover the ingredients. After stewing for about 10 minute, the conditioning block is added to stir.
Three: ingredients, beef10g, noodles, 5g sweet potato powder. Methods/Steps: 1 Mud beef, add appropriate amount of sweet potato powder and grab evenly. 2 put the noodles in boiling water and fish them down. 3 Pour in stock, vegetables and noodles. 4 evenly put the beef wrapped in sweet potato powder into the soup, boil it, and then take it out of the pot, a bowl of hot beef noodles.
Baby Noodle Practice Daquan Cheese Slippery Eggs Fresh Shrimp Baby Noodle: Material: A little cheese cut into small pieces, a proper amount of baby noodles, half a fresh cucumber, two fresh shrimps, one from free range eggs, and a little salt. Practice: 1, after the water boils, put the baby's nutritious dried noodles into the water to boil 1 minute. 2. Add the diced cucumber and cook with the noodles 1 min. 3. Add the chopped shrimp and stir it up. 4. When the shrimp is cooked, pour the beaten egg liquid into the pot and stir. 5. When the soup in the pot boils again, turn off the fire, put a little salt in the lid and stew for 1 minute, then drain the soup. 6. Slippery eggs and fresh shrimp noodles are left in the plate and sprinkled with chopped cheese, thus making it complete.
Baby onion oolong noodles: ingredients: one oolong noodle, one onion, half a carrot, appropriate amount of cauliflower, and half a chicken breast. Practice: 1, cut oolong noodles into small pieces, chicken breast into small pieces, onion into small pieces, radish into small pieces, and cauliflower into small plants for later use. 2. Put all the ingredients in a small bowl, add some soy sauce, Japanese-style Weilin and olive oil to add a little taste and color. Add about 80CC of water or broth. 3. Put a glass of water in the outer pot of the electric cooker and steam it until it jumps! ! Simple and time-consuming! Be careful when you give it to your baby! !