Main ingredient: 500 grams of ribs

Accessories: 1 green onion, 1 piece of ginger, 2 tablespoons of cooking wine, 1 tablespoon of soy sauce, 3 tablespoons of soy sauce, 20 grams of peanut oil, 1 gram of peppercorns, 1 star anise, 1 gram of fennel, 1 gram of salt

1, ribs chopped into large pieces, cleaned

2, the pot of oil and hot, then put the ribs to fry until both sides of the golden color

3, brown water analysis

4, add water over the ribs

5, add soy sauce, soy sauce, cooking wine

6, add green onions and ginger and other ingredients

7, high heat boiling will be foam with a spoon skimmed out

8, turn to low heat simmering until the ribs are soft and rotting, the soup is thick and seasoned with salt and cook for another 2 minutes can be

9, the finished product