Tofu has a unique texture and long flavor, which is popular among people. Tofu in life can be cold or used for stir-fry, according to their own preferences to choose. Delicious iron plate tofu should be how to do it? Well, now I'm going to share the specific ways to make Teppan Tofu, and I hope you'll like these ways.

Teppan Tofu recipe share 1 Teppan Shaozi Tofu

Ingredients for Teppan Tofu

Ingredients: 2 taels of stranded pork, 1 box of egg tofu, 1 tbsp green onion, 1 red chili pepper, ? a handful of enoki mushrooms, 1 tbsp ginger, 1 tbsp garlic, 1 tomato, peppercorns in moderation

Seasoning: ? tsp pepper, ? tsp sugar 1/3 tsp salt, 1 tbsp soy sauce

How to make Teppanyaki Bean Curd

1. Finely chop tomato, garlic, green onion, ginger, enoki mushrooms, chili peppers, remove the seeds and finely chop the chili peppers and set aside

2. Pour pepper into the cold oil and heat over a low flame until it turns black, then add a few ginger slices and green onions. Add ginger slices and green onion segments, continue to heat until fragrant, then strain out the oil to make pepper oil and set aside

3. Cut tofu into cubes, deep fry in a frying pan until golden brown, then place on a hot iron plate and set aside

4. Heat 1 tsp of oil in a wok, stir-fry the minced pork, then stir-fry the chopped ginger, minced garlic, chopped red chili pepper, and chopped tomatoes, then add chopped enoki mushrooms, pepper, salt, sugar, soya sauce paste, and a little water and stir-fry well

5. Add chopped enoki mushrooms, pepper, salt, sugar, soy sauce paste and a little water and stir-fry well

5. Then sprinkle chopped green onion and drizzle with pepper oil, then serve on the fried tofu to finish

Teppanyaki Tofu Recipe Sharing 2 Teppanyaki Tofu with Green Onion

Materials for Teppanyaki Tofu

2 pieces of teppanyaki tofu, 50 grams of lean meat, 20 grams of carrot, 20 grams of black fungus, 50 grams of asparagus, 1 piece of garlic, 1 piece of chili pepper 1 garlic clove, 1 chili pepper, 2 garlic cloves, 2 tbsp oyster sauce, 1 tsp soy sauce paste, 1 tsp sugar, 150 cc stock, a little bit of cornstarch, 1/2 tbsp sesame oil, 3 tbsp oil

How to Make Dried Bean Curd

1. Wash the lean pork and cut into slices; slice the bean curd into chunks; cut the carrots, fresh shiitake mushrooms, garlic cloves, chili peppers into slices and reserve for later use, garlic each sliced, standby.

2. Heat a skillet, add 2 tbsp of oil, and sauté the tofu in Method 1 until golden brown on both sides.

3. In a separate pan, heat 1 tbsp of oil, add the garlic and chili pepper slices from Method 1, then add the meat, carrots, and mushrooms from Method 1 and sauté briefly.

4. In the pot of Method 3, add the stock, the pan-fried tofu from Method 2, the sliced garlic cloves from Method 1, and add oyster sauce, soy sauce paste, and sugar, and cook until it tastes good.

5. Then thicken the sauce with rice flour water, and finally drizzle with sesame oil, and serve on the iron plate.

Teppanyaki tofu recipe share 3 Teppanyaki ginger tofu teriyaki

Ingredients for Teppanyaki tofu

1 block of homemade tofu, moderate amount of low gluten flour, moderate amount of salad oil, 1 tbsp of minced ginger, teriyaki sauce: 1 tbsp, 1 and 1/2 tbsp of soy sauce, 1 tbsp of wine, moderate amount of broccoli, moderate amount of minced ginger

How to Make Teppanyaki Tofu

1. Mix all the ingredients for the teriyaki sauce (except for the grated ginger), then add the grated ginger and set aside.

2. Cut the tofu into four long equal portions and dredge in a layer of low-gluten flour.

3. In a pan, heat a moderate amount of oil over medium heat, fry the tofu on both sides until slightly colored, then pour in the teriyaki sauce from recipe 1, cook until slightly reduced to a plate, and garnish with blanched cauliflower and grated ginger.

Materials for Teppan Tofu

Marinated tofu, minced pork, salt, cornstarch, green onion, ginger and garlic powder, cooking wine, pepper, soy sauce, soy sauce, sugar, chicken powder, homemade spicy sauce, chopped scallions

Methods for Teppan Tofu

Methods for Teppan Tofu

Methods for Teppan Tofu < /p>

1, tofu cut block fried until golden brown on both sides.

2, minced meat first with salt, starch, onion, ginger and garlic powder, cooking wine, pepper marinade.

3, when the tofu is almost fried, put the minced meat stir fry.

4, add soy sauce, a little dark soy sauce, sugar, chicken powder, water and cook until flavorful.

5, sprinkle with chopped green onion can be out of the pot on the plate! ginger and garlic powder, fry in a frying pan until golden brown on both sides.

2, add chili, garlic, soy sauce, oyster sauce, sugar and stir fry evenly, so that the sauce is completely wrapped in the tofu on the plate to enjoy.

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