2. Cold storage; If durian is not ripe, you can remove the pulp, then put it with apples or bananas, seal it with plastic film and put it in the refrigerator for 2 to 3 days. Durian is ripe, so it won't go bad.
3. Store at room temperature; Open durian and find it is not ripe. If durian meat hasn't taken it off, wrap it in plastic wrap and try to seal it. Then standing at normal temperature for 2-3 days. If durian is still too raw and not ripe for two days, take down durian meat and heat it in the microwave oven.