Prepare ingredients: spinach, tofu, garlic. Cut the tofu into cubes and set aside, wash the spinach and cut into pieces. Start a pot of oil, put the tofu for frying until golden brown and then removed. Heat the oil in a pan, put the minced garlic, put spinach, add water and salt, and put the fried tofu in the pan. Stir fry and fish out can be.

Preparation of ingredients: spinach, tofu, garlic and so on.

1, cut the tofu into cubes and set aside. The spinach will be prepared to clean, and then cut into segments, not too small, probably cut two segments.

2, a pot of boiling oil, put a lot of oil in the pot, and then put the tofu in the pot, frying, showing golden brown after fishing out.

3, start a pot of oil, put the prepared minced garlic in the pot, burst incense. Then add the prepared spinach, add the appropriate amount of water in the pot. Add the appropriate amount of salt in the pot. Finally, place the fried tofu in the pan. Stir fry and then fish out.