Ingredients: 1 handful of dried bracken, 5 millet peppers, 1 Hangzhou pepper, 1 small piece of ginger, 2 pieces of garlic, 150 grams of lean meat

Accessory ingredients: appropriate amount of oil , a small amount of salt, a small amount of soy sauce, a small amount of chicken essence, a small amount of white pepper

1. A handful of dried bracken.

2. Soak your hair in cold water.

3. Prepare ingredients.

4. Cut the soaked dried bracken into small sections.

5. Slice the ginger and garlic, mince the meat, and chop the peppers.

6. When the oil in the pot is slightly hot, stir-fry the ginger, garlic and chili.

7. Pour in the minced meat, use a spatula to break up the minced meat, and stir-fry until it changes color.

8. Add a piece of bracken and stir-fry.

9. Prepare the seasonings, salt, soy sauce, chicken essence, and white pepper.

10. Add appropriate amount of water to the seasoning bowl and pour it into the pot.

11. Stir fry evenly and simmer for a while.

12. Stir-fry until the flavor is absorbed and turn off the heat.

13. Finished product.