Cool Beef Tendon:

Main Ingredients: Beef Tendon moderate

Accessories: 1 section of green onion, ginger moderate, stewing material moderate, green onion moderate, cilantro moderate, soy sauce moderate, chili oil moderate, salt moderate, monosodium glutamate moderate

1, Beef tendons cleaned and put in the pot.

2, prepare the ingredients.

3, add water to the pot, put the ingredients, large fire boil, turn small fire slow cooking.

4, cook until you can penetrate with chopsticks.

5: Sliced diagonally into thin slices.

6: Prepare green onion and cilantro.

7, chopped.

8, put it on the slab with soy sauce and chili oil.

9, add monosodium glutamate.

10, add salt.

11, mix well.

12, finished product.