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wood ear shredded pork and egg soup how to do the home recipe how to make delicious view
1. Cut the pork into thin shreds.

2. Eggs into the bowl and stir well.

3. Spinach choose clean and cut into sections, fungus cut into pieces, bamboo shoots sliced into thin julienne.

4. frying ladle into the soup boiled, put the shredded meat, seaweed, fungus, bamboo shoots, spinach, add refined salt, soy sauce seasoning, soup boiled to determine the egg into the soup, put monosodium glutamate, sesame oil can be.

5. Finish