1, pick out the shrimp threads of the prawns and wash them.

2, shrimp into a bowl, add the appropriate amount of cooking wine, marinate for 15 minutes.

3, the ginger slices, scallions cut into pieces.

4, start a pot pour in the right amount of vegetable oil, oil hot, pour into the marinated shrimp.

5, when the shrimp brown, add ginger slices and scallion segments.

6, pour in the appropriate amount of sugar, white vinegar, soy sauce and salt, mix well.

7, high heat boil, low heat simmer until 3 minutes, juice can be.