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How to make Lamb Chops and Winter Melon Casserole, How to make Lamb Chops and Winter Melon Casserole, Lamb Chops
Ingredients

Main Ingredients

Lamb Chops 400g

Winter Melon 250g

Supplementary Ingredients

Salt

3g

Angle of Anise

2pcs

Black Pepper Powder

Amount

Flowering Scallion

Amount

Cooking oil

5g

Chicken essence

4g

Ginger

2 pieces

Cooking wine

Moderate

Cilantro

Moderate

Lamb Chop Winter Melon Soup Direction

1.

Lamb chop cut into pieces, wash

2

Water in a pot to cook add wine, onion, ginger, cook the blood, fish out

3.

Winter melon peeled, cut into pieces, standby (block to cut a little bigger, not easy to boil)

4.

Accessories chopped

5.

Pot pouring oil, the lamb chops into the pot and stir fry, stir frying brown add winter melon stir fry, add a little soy sauce, add a little soy sauce, stir fry, add a little soy sauce, add a little soy sauce, stir fry.