Whether eating canned food gets angry or gets angry has nothing to do with canned food, but with the contents of canned food. Common canned pears, apples and strawberries in the market are sweet and cool, so they have the function of removing fire, while common canned yellow peaches are sweet and warm, which have the function of getting angry, so they are not suitable for eating when they are thirsty. Therefore, the canned fruit does not get angry, which depends on the properties of the fruit. It is precisely because of these properties that the canned fruit has other effects.
For example, canned pears have the functions of clearing away heat, relieving cough, promoting fluid production, moistening dryness and resolving phlegm, and it is very suitable for eating canned pears with dry throat and phlegm. There is also canned orange, which not only has the function of clearing away heat, but also has the functions of relieving cough, regulating stomach and diuresis. When we have a bad appetite, it is especially suitable for eating canned orange.
The function and efficacy of canned food.
Canned food has nutritional value, efficacy and function, such as invigorating spleen, stimulating appetite, relaxing bowels, promoting fluid production and quenching thirst. Eating canned fruit can not only promote the discharge of intestinal waste, but also supplement rich vitamin C, vitamin B, vitamin E and carotene. Some canned foods also contain a lot of cellulose and pectin, which are nutrients needed by the human body, and can help promote gastrointestinal peristalsis, play a certain role in promoting stool discharge, and help relieve symptoms such as dry stool and difficulty in defecation.
Eating canned food can eliminate pigmentation on the face to some extent and promote the secretion of digestive juice. But be careful not to eat too much, because excessive sugar intake may lead to high blood sugar.