Horseshoe cake is made as follows:

1, prepare the ingredients.

2, horseshoes diced.

3, horseshoe powder with water, mix well.

4, add sugar in the pot, water, high heat and cook until melted.

5, pour in the horseshoes, cooking oil, high heat and bring to a boil.

6, pour in the hoof powder paste, turn to medium-low heat and stir until sticky.

7: Pour into a container and refrigerate for 30 minutes.

8, invert out and cut into pieces.