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How does litchi taste with soy sauce?
Litchi dipped in soy sauce is sweet, sour and salty, very appetizing and delicious. Litchi dipped in soy sauce is a way to eat litchi. The main ingredients are litchi and soy sauce, which is said to be a special way to eat litchi in some areas of Guangdong.

Regarding whether fruits can be dipped in soy sauce, nutritionist Li Xiaoying said that it is very common to dip fruits with salt in Hainan and other places. Salt can not only refresh and enhance taste, but also balance electrolytes in the body. Soy sauce contains a lot of salt, so it has a similar effect.

However, she also said that all kinds of ingenious "dark dishes" are popular on the Internet, and a small amount of food will not hinder it, but people with poor digestion should not try to avoid causing gastrointestinal diseases.

How to eat litchi dipped in soy sauce suddenly became popular;

20 13 Some netizens posted a photo of "Litchi dipped in soy sauce" on Weibo, saying that this is a special way to eat Litchi in Chaoshan Minnan area.

Because its production process is relatively simple, you just need to peel litchi and dip it in soy sauce. This method quickly caused a heated discussion on the Internet, and many netizens said that the sweet, sour and salty taste was appetizing and delicious.

For this special way of eating, many netizens praised that China people really know how to eat, and the method is very simple, so you can try it.

Refer to the above? Baidu encyclopedia-litchi dipped in sauce