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How to eat raw fried sticky rice? Detailed steps are how?

Prepare carrots cut into small pieces, fresh corn kernels, diced ham, cleaned shrimp eggs two, in addition to the main ingredient steamed rice, in order to fry the grains of rice particles, I basically steamed rice, cold and cooled into a large bowl, put into the refrigerator ahead of time, rice in the refrigerator ahead of time can be removed from the rice water, frying is easy to fry particles, not easy to stick to the pan. Fried rice is indeed a fast way to eat, but I personally recommend that we try not to eat leftover rice, today we recommend that you do not need to rice can also be done "no rice egg fried rice".

General frying process depends on the level of the master, the pan is hot, hot pan cool oil, pan off the heat, a little there, the eggs must be beaten well, slightly foaming, poured into the pan immediately take a horse spoon mashed, poured into the rice spread out, so that the rice and eggs fully spread out to be grain rice occupies the egg, stir-fry a few times to add seasoning, stir-fry a few times to join a handful of scallions more fragrant.

Ingredients: 1 bowl of leftover rice, 80g of spicy cabbage, 50g of cucumber, 30g of carrots, 30g of ham, 4 mushrooms, moderate oil, 15g of Korean chili sauce, moderate sesame oil. Steam rice according to the ratio of 1:1.2 water, but some rice according to this ratio of steam a little hard, according to their own rice adjustment, up to 1:1.5. Steam before putting a little bit of oil in the rice out of a little bit cooler on it, but also can be overnight, the water is more evaporated point, it will be more grainy. Rice is definitely overnight rice fried out the best results, no overnight rice to steam the rice dry a little bit is also OK. Sauerkraut is best to use their own home bubble cabbage, not to the supermarket to buy packages to do pickled cabbage fish pickles can also be.

After stir-frying, add 1 spoon of salsa, stir-fry evenly until the flavor comes out, and then add the pre-fried beef, a little turn a few times to start. My family do their own cheese fried rice, two children especially love to eat, first of all, the whole of the ingredients ready, eggs, cucumbers, carrots, sausage diced and fried with rice, fried and put a layer of cheese, mushroom sauce, chorizo, oven baked for 15 minutes, cheese fried rice on the ready, so there are a number of flavors, eat it while it is still hot, the cheese is very pulling oh!