Steamed egg custard with minced meat is definitely a lazy dish, and never get tired of eating it, whether it is for the children as a supplement, or as a home-cooked dish is very suitable. The steamed egg itself is very smooth and tender, with a pudding-like texture, and with the addition of freshly minced meat, it's nutritious and delicious, and a favorite with kids.

We first beat three fresh eggs in a bowl, add a little salt, warm water, mix well with a hand whisk, sieve through a strainer, remove the floating foam on top, so that you can make the steamed egg with minced meat more delicate, no air bubbles. Cover with plastic wrap, tie a few small holes in it, and steam the egg directly on the pot for 10 minutes after the water boils, remembering to use heat-resistant plastic wrap. Pork cut into minced meat, add a little cooking wine marinade for 20 minutes, the purpose of this is to reduce the meat in the meat smell, so that the child more love to eat.

Burn oil in a pan, when the oil is hot, put the minced meat into the pan and stir-fry to brown, add oyster sauce, soy sauce, a little sugar, stir-fry evenly. Use corn starch and water to make half a bowl of water starch, pour into the minced meat for thickening, sprinkle with chopped green onion. Pour the prepared minced meat directly onto the egg custard, and the delicious steamed egg custard with minced meat is finished. We need to pay attention to the production, be sure to add warm water to the egg mixture, so that the steamed cake taste more tender. If you don't have plastic wrap, you can also choose to take a plate or lid instead. The ratio of warm water to egg wash is 1:1, or 1:1.5 if you prefer a more tender dish.

We can make minced pork, tofu and egg custard in the same way, but the only difference is that you need to slice the tofu into thin slices and spread them evenly across the bottom of the bowl. Eggs are rich in a variety of nutrients needed by the human body, protein, lecithin, vitamins and so on, known to mankind as ? Ideal Nutritional Reservoir? It has been called one of the ideal nutrient pools. Especially the lecithin in the yolk can help children's intellectual development, improve physical fitness, so that children are more intelligent and healthy. And the nutrients in the egg are relatively better absorbed, and can be an important source of nutrition for children.