Pig heart soup reduces fire?

1: lotus seed pig heart soup;

Ingredients: pig heart 1, lotus seed 60g, radix Pseudostellariae 30g, round meat 15g.

Exercise:

(1) Wash pig heart, lotus seed (heart removed), Pseudostellaria heterophylla and round meat.

(2) Put all the ingredients in a pot, add a proper amount of water, boil with strong fire, and simmer for 2 hours (or take lotus seeds as the degree) to taste. Forgetfulness, etc. It can also be used for neurasthenia due to spleen deficiency and weak qi, insomnia and palpitation.

2. Lotus seed pig heart porridge:

Ingredients: common rice 100g, pig heart 1, lotus seed 60g, round meat 10g, ginger 1, a small amount of Pleurotus ostreatus, chicken essence powder (or monosodium glutamate), salt and edible oil.

Exercise:

1. Slice pig heart, soak in clear water, and remove blood stains;

2. Cook rice, lotus seeds and round meat in a boiling water pot until porridge is formed, add Flammulina velutipes and ginger slices and cook for 5 minutes, then add pig heart and cook for about 2 minutes to taste.

3. Stewed pig heart with black fungus:

Materials: Auricularia auricula (water hair) (12g) Tremella fuciformis (dry) (12g) pig heart (400g).

Accessories: Semen Platycladi (20g) and Fructus Jujubae (80g).

Seasoning: salt (3g)

Exercise:

1. Cut open the pig heart, cut off the fascia and wash it with clean water.

2. Put the Semen Platycladi washed with water into the pig heart.

3. Put pig hearts together and tie them with thread.

4. Soak black fungus and tremella in water and wash.

5. Wash the red dates with clear water and remove the core.

6. Put all the ingredients into the stew.

7. Add boiling water, cover and stew for 4 hours.