◆Ingredients◆100g beef, 50g tomato.

◆Seasoning◆ Vegetable oil, pepper oil, broth, dark soy sauce, cooking wine, sugar, water starch, green onion, ginger and Chinese cooking ingredients.

Practice:

[1] Wash the beef, put it into a pot, add water, scallion and ginger and cook until it can be pierced by chopsticks, then fish it out and cut it into pieces; wash the tomato, peel it and cut it into pieces, put it into another pot, add sugar and cook it through, then serve it into a bowl.

[2] frying pan hot, chili spices, scallions, ginger, add wine, soy sauce, sugar, broth, beef stir, pour into the tomatoes and cook until the soup thick, thickened with water starch thickening, drizzle pepper oil can be.

Potato Roast Beef

◆Ingredients◆ 400g beef, 500g potato.

◆Seasoning◆Salt, soy sauce, sugar, vegetable oil, water starch, chopped green onion, ginger and garlic.

Practice:

[1]Wash the beef, cut it into pieces, blanch it in a pot of boiling water, and then pull it out for spare; peel the potatoes, wash them, cut them into pieces, and then fry them in a deep frying pan until they are golden brown, and then pull them out and drain the oil for spare.

[2] frying pan is hot, the next onion, ginger, garlic stir-fry pot, into the beef blocks, potato blocks, add salt, soy sauce, sugar stir fry evenly, add water to boil over high heat to small fire stew, cook until the beef is cooked and soft, water starch thickening can be.