It was unusual at that time to be drunk and sleep hard in spring, and to bet on books and splash tea. -Nalan Xingde's "Huanxisha, Who Read the West Wind to Cool Alone"
Don't miss your old country for your old friends, and try new tea with new fire. -Su Shi's "Looking at the South of the Yangtze River and Transcending Taiwan"
On a cold night, guests come to tea as wine, and the bamboo stove soup is boiling and red at the beginning. -Du Lei's Cold Night
Roll out the small piece of paper leisurely obliquely, every word is organized, the sun window carefully boiled water, tea, skim, try to taste the famous tea. -Lu You's "The First Night of Spring Rain in Lin 'an"
The sun was shining, but he was so thirsty that he wanted to find some water to drink. -Su Shi's "Huanxisha, rustling clothes and towels falling jujube flowers"
Under the bamboo, I forgot to talk about purple tea, and I won the victory. -Qian Qi's Tea Banquet with Zhao Ju
The wine column prefers the bitter tea, and the dream is broken. -Li Qingzhao's "Partridge Days, Cold Days, Rustling on the Window"
Hand side a bowl of tea without any reason, just this feeling to love the people who love tea. -Bai Juyi's "Mountain Spring Fried Tea is pregnant"
Mo Chen bakes tea with dark smoke, but he likes to bask in the valley and be sunny. -Zhang Ji's "Mountain Home"
Sigh, let bygones be bygones, who will sleep * * * afternoon ou tea. -Lu You's "Living in the Early Summer"
Everyone toasts each other in a toast, expresses the new year's wishes, after all the people are still not satisfied, and together taste this victory tea, talk about current affairs. -Dong Biwu's "New Year's Day Mouth Occupies Liu Yazi Huairen Rhyme"
Boil the nutmeg into boiling soup, do not have to beat the spirit of tea and eat. -Li Qingzhao's "Breaking the Huanxisha, Sick and Rustling"
2. The poem describing tea tasting was deeply slept by the wine Mo Jing Chun, and the gambling book was so fragrant that it was only unusual at that time. -Nalan Xingde's "Huanxisha, Who Read the West Wind to Cool Alone"
Don't miss your old country for your old friends, and try new tea with new fire. -Su Shi's "Looking at the South of the Yangtze River and Transcending Taiwan"
On a cold night, guests come to tea as wine, and the bamboo stove soup is boiling and red at the beginning. -Du Lei's Cold Night
Roll out the small piece of paper leisurely obliquely, every word is organized, the sun window carefully boiled water, tea, skim, try to taste the famous tea. -Lu You's "The First Night of Spring Rain in Lin 'an"
The sun was shining, but he was so thirsty that he wanted to find some water to drink. -Su Shi's "Huanxisha, rustling clothes and towels falling jujube flowers"
Under the bamboo, I forgot to talk about purple tea, and I won the victory. -Qian Qi's Tea Banquet with Zhao Ju
The wine column prefers the bitter tea, and the dream is broken. -Li Qingzhao's "Partridge Days, Cold Days, Rustling on the Window"
The moonlight of the guqin song "Running Water" is full of white, and the sound of the piano is also midnight; On the cold seven strings, of a cold wind in the pines. Old tune with self-love, which no one cares for any more; It is difficult for you to vote for this song. Wang Wei's Bamboo House, leaning alone in the close bamboos, I am playing my lute and humming a song. Too softly for anyone to hear, except my comrade, the bright moon.
Answering vice-prefect zhang by Wang Wei, as the years go by, give me but peace and freedom from ten thousand matters. Thinking that no Gao Ce can serve the country, only to retire to the mountain forest. Wide solution of the wind, the wind in the shade, the moon shining in the right to play the lute. If you want to know the truth of the poor, please listen to the fishing songs in the deep water.
Li Bai's Listening to Shu Monk Zhuo Playing the Piano, the monk from Shu with his green silk lute-case, walking west down Emei Mountain. Wave my hand at will, as I hear the pine valleys. The sound of the sound of the sound of the bells, and into the bells of frosty day, my heart is quiet, such as washed by water. Imperceptibly, the twilight shrouded in the castle peak, autumn clouds bleak, full of evening sky.
Li Bai's "Listening to Lu Zishun Playing the Piano on a Moonlit Night" sits idly by the bright moon at night, and the secluded people play the lute. Suddenly, I heard the tune of hentai, just like Han Song. The fingering of " snow white" makes your delicate hands hectic, and the syllables of " green water" do nourish your mind. Unfortunately, zhong ziqi has long died, the world can no longer find such a bosom friend.
Bai Juyi's "Abandoned Qin" is composed of silk and tung, and there is an ancient sound in it. The ancient sound is tasteless, and it is not called human feelings today. The jade emblem has lost its luster, and the vermilion is born in the earth. It's been abandoned for a long time, and the sound is still lingering. I don't care to play for you, but the players don't listen. What makes it so? Qiangdi and Qin Zheng.
3. The poem about drinking tea is getting high every day, and the army will knock on the door to surprise the Duke of Zhou.
Word of mouth suggests sending letters, and white silk obliquely seals three seals.
I opened my mouth and saw the suggestion. I read 300 pieces of the moon group by hand.
I heard that the new year entered the mountains, and the stinging insects alarmed the spring breeze.
The son of heaven must taste Yangxian tea, but a hundred herbs dare not blossom first.
Benevolence and wind produce dark beads and buds, and then spring brings out golden buds.
Picking fresh, baking, sealing and wrapping, to the best and not extravagant.
In addition to the supreme princes, why do you go to the mountain family?
Chai Men's anti-customs have no common customers, and the gauze hat halter is fried and eaten by itself.
Blue clouds lead the wind to blow constantly, and white flowers float to condense the noodles.
One bowl of throat is moist, and the other two bowls are lonely.
Three bowls of search are heartbroken, but there are only five thousand volumes of words.
Four bowls of light sweat, life is not smooth, and it is scattered to the pores.
Five bowls of muscle and bone clear, six bowls of fairy spirit.
I can't eat seven bowls, but I feel that the wind is blowing in my armpits.
Penglai Mountain, where is it? Yuchuanzi wants to go home by this cool breeze.
On the mountain, the immortals went down to the earth, and their status was lofty and isolated from the wind and rain.
Ann learned that tens of billions of lives fell on a cliff and suffered hard.
I asked the whole people for advice, but did I have to rest in the end?
4. What are the ancient poems about "tasting tea"?
1. Huzhou Gongbei New Tea Tang Zhangwengui
Feng Nian came back half drunk in the spring, and Xian E entered the water and the royal curtain was opened.
Peony flowers laugh at the golden cymbals and play Xing Wu purple bamboo shoots.
2. "Try to make tea" Su Shi in the Northern Song Dynasty
The crab's eyes have passed the fish's eyes, and it wants to make a breeze.
The velvet comes out of the ground and the beads fall, and the dazzling turns around the snow.
The silver bottle of diarrhea soup boasted the second place, but I didn't know what the ancients meant by decocting water.
Don't you see, in the past, Li Sheng was hospitable and self-fried, but you made a new spring from living fire.
I didn't see it again. Now, Duke Lu fried tea to learn from the West Shu, and Dingzhou spent porcelain to carve rubies.
I am poor, sick and hungry today, and I have no jade bowl to hold moths and eyebrows.
And learn from the public to make tea and drink, and the bricks and stones will follow.
I don't need to hold five thousand volumes of words on my stomach. I hope it will be a long time and when I get enough sleep.
3. The Fourth Time of the Water Margin
The jade medicine "Golden Bud" is really excellent, and the monks have made great efforts.
There is no fragrance in the cup, and the crab eye soup is covered with fine waves.
Fight back the sandman from the pillow mat and add fresh air into the skin.
Fairy tea is planted in Taoyuan, and it is not allowed to move its roots to the imperial city.
4. "Ji Jiang Jian Cha" Su Shi in Northern Song Dynasty
Living water must be cooked with live fire, and it is clear from the fishing stone.
The big ladle stores the moon in the spring urn, and the small ladle divides the river into the night bottle.
Snow milk has been turned over and fried, and the wind suddenly makes a diarrhea sound.
It is not easy to ban three bowls when you are heartbroken, but it is longer to sit and listen to the desolate city.
5. Lu Tong in the Tang Dynasty, "Writing a Pen to Thank Meng for Suggesting Sending New Tea"
When the sun is high and the sleep is strong, the army will knock on the door to surprise the duke of Zhou.
Word of mouth suggests sending letters, and white silk obliquely seals three seals.
I opened my mouth and saw the suggestion. I read 300 pieces of the moon group by hand.
I heard that the new year entered the mountains, and the stinging insects alarmed the spring breeze.
The son of heaven must taste Yangxian tea, but a hundred herbs dare not blossom first.
Benevolence and wind are dark, and the golden buds are drawn out in the spring.
Picking fresh, baking, sealing and wrapping, to the best and not extravagant.
In addition to the supreme, I will join the princes, and I will go to the mountain family for anything.
Chai Men's anti-customs have no common customers, and the gauze hat halter is fried and eaten by itself.
Blue clouds lead the wind to blow constantly, and white flowers float to condense the noodles.
A bowl of throat is moist, and two bowls are lonely.
Three bowls of search are heartbroken, only five thousand volumes of words.
Four bowls of light sweat, life is not smooth, and it is scattered to the pores.
Five bowls of muscle and bone clear, six bowls of fairy spirit.
I can't eat seven bowls, but I feel that the wind is blowing in my armpits.
Penglai Mountain, where is it? Yuchuanzi, take this breeze to go home.
On the mountain, the immortals went down to the earth, and their status was lofty and isolated from the wind and rain.
Ann learned that millions of life, fell on the top cliff and suffered hard!
I asked the whole people for advice, but did I have to rest in the end?
5. Ancient poems about tea tasting 1, I saw that in a porcelain bowl as white as jade, pieces of tender tea were like finches' tongues, with dark green color and delicate fragrance in the green liquid.
2, tea is exquisite, a cup of tea is divided into three mouthfuls, the first tasting tea is warm, the second tasting tea is fragrant, and the third is drinking tea. When you sip tea, the tea soup swirls in your mouth, and you feel that your nose and mouth are fragrant. Mao Feng's freshness is refreshing, Biluochun's purity is fresh and sweet, the fragrance of clouds is mellow, and Longjing's fragrance is mellow and sweet.
3, drink green tea: the blue waves are rippling and fragrant, and the tea is not intoxicating.
Lu Yu's "Six Envy Songs": "I don't envy the gold base, the white jade cup, the provincial government, the sunset platform, and the Xijiang River. I once came down to Jingling City."
Bai Juyi's "Two Bowls of Tea": "Sleep after eating and get up with two bowls of tea; Looking up at the shadow of the sun, it has been southwest oblique; Happy people cherish the promotion of the day, and worried people hate the credit of the year; Those who have no worries and no happiness will have a long and short career. "
6. What are the poems about "tasting tea" 1. "Crossing the Mountain Temple"
Year: Song Author: Hu Zhonggong
A room in heaven and earth, peace of mind everywhere at home.
Taste the world in the light, and sing for a lifetime.
Braised taro frequently adds charcoal, and boiled spring spins tea.
An empty mountain has no paper account, and you can't dream of plum blossoms.
2. Rain and Sunny
Year: Song Author: Lu You
At the beginning of the light rain, the gas is miserable, and the new sunny difference is addictive.
The quiet courtyard in the empty corridor listens to the pines, and the fine grass raises deer and bream in the spring.
The cold haze subdivides the distance of the mountain, and the wild songs correspond to the height of the road.
Who knows that the tired guest is indifferent, and the water and tea are brought by hand.
3. Yan Ji, a Drama Book
Year: Song Author: Lu You
Everything in my life is paid to the gods, and Baishou Mountain Forest is never tired of poverty.
In a pillow of birds' singing dreams, half a window flower shadow sings alone.
Chai Jing is still closed at night, and fireworks have only been used for years.
Water tea is often in hand, and its predecessor is suspected to be Jingling Weng.
4. "The Story of Yuan Hung-chien"
Year: Song Author: Lu You
It's no use just playing with things.
Tea tasting is not as good as destroying tea, so why not stop drinking?
5. "Yan Chengxu's Five-product Tea Set of Shuangjing Tea in Taizhu, Four Nearly Sixty Poems"
Year: Song Author: Mei Yaochen
It started at Uncle Ouyang's table, but it is a double well to taste tea.
The second time I met Xu Zichun in Jiangdong, eagle claws and buds appeared again.
There is light in the talons, and they turn into snow-colored floating milk flowers.
Yan Gong was a romantic prime minister, so the five colors were equal.
Far away rhinoceros soldiers went to Pengxiang, and the title was added.
The tattooed ice porcelain is a fine tool, and the spirit will drive away the evil spirits with a sip.
God is still angry with the king for reading hymns, and sixty-five pieces of gold produce sand.
It has been a treasure from forging chain, and it will remain unchanged for the rest of its life.
Those who are self-satisfied with the past are different from the rubble.
Cleaning the heart and washing the bowels is a strong answer, and the more bitter it is, the more clumsy it is.
7. The poem of a person drinking tea alone was deeply slept by the wine, and the gambling book was so fragrant that it was only unusual at that time. -Nalan Xingde's "Huanxisha, Who Read the West Wind to Cool Alone"
Don't miss your old country for your old friends, and try new tea with new fire. -Su Shi's "Looking at the South of the Yangtze River and Transcending Taiwan"
On a cold night, guests come to tea as wine, and the bamboo stove soup is boiling and red at the beginning. -Du Lei's Cold Night
Roll out the small piece of paper leisurely obliquely, every word is organized, the sun window carefully boiled water, tea, skim, try to taste the famous tea. -Lu You's "The First Night of Spring Rain in Lin 'an"
The sun was shining, but he was so thirsty that he wanted to find some water to drink. -Su Shi's "Huanxisha, rustling clothes and towels falling jujube flowers"
Under the bamboo, I forgot to talk about purple tea, and I won the victory. -Qian Qi's Tea Banquet with Zhao Ju
Hand side a bowl of tea without any reason, just this feeling to love the people who love tea. -Bai Juyi's "Mountain Spring Fried Tea is pregnant"
Mo Chen bakes tea with dark smoke, but he likes to bask in the valley and be sunny. -Zhang Ji's "Mountain Home"
Sigh, let bygones be bygones, who will sleep * * * afternoon ou tea. -Lu You's "Living in the Early Summer"
Everyone toasts each other in a toast, expresses the new year's wishes, after all the people are still not satisfied, and together taste this victory tea, talk about current affairs. -Dong Biwu's "New Year's Day Mouth Occupies Liu Yazi Huairen Rhyme"
Boil the nutmeg into boiling soup, do not have to beat the spirit of tea and eat. -Li Qingzhao's "Breaking the Huanxisha, Sick and Rustling"
When you get old, every spring is like a sick wine. Only the tea leaves are fragrant and small curtains. -Xin Qiji's "Dingfengbo, Hunchun Manxing"
Mountain monks cross the ridge to see the old tea, while village women cook the wine. -Zhu Yunming's "The First Summer Mountain"
In those days, he won the prize, gave birth to fragrant sleeves, and divided tea with lively fire. -Li Qingzhao's "Turning Man Tingfang Fangcao Pond"
Tea cakes are fragrant when chewed, and smoke condenses at the place where water sinks. -Li Tao's "Spring Day Palindrome"
Stay for a long time eats tea porridge, * * * I eat fern. —— Chu Guangxi's "Eating Porridge"
The deer is fastened to guard against hunters, and the tea pot is filled with monks. -Du Xunhe's "Kasugayama has something to do with snow"
No tea, no food, no words, just for him to languish. -Shu prostitute "Queqiao Fairy, Say Alliance and Say Oath"
Sun medicine keeps the bamboo house warm, while pounding tea makes the courtyard deep. -HuangFuRan "Looking for Chu Shi"
When you wake up drunk in the afternoon, the red sun wants to die, and a bowl of new tea is fat. -Wang Zhidao's "Nanxiangzi (send and Professor Pan Yuan Bin Xiqing)"
Put the windlass in the well to soak in wine, and open the parrot in the cage to make tea. -Zhang Kun's "Summer Veteran Lin Ting"
Don't think about the romantic, collapse the restaurant, burn the tea shop, Liu Ying flower market, and even call the swallow Yingying. -Zhang Kejiu's "Xiaoliangzhou, awning window wind and rain"
8. What are the special poems about tea tasting? 1 Lu Tong, self-named Yuchuanzi, is addicted to tea, and is respected as the sage in tea by later generations. His "Writing a Pen to Thank Meng for Advising and Sending New Tea", that is, "Drinking Tea Song", is an impromptu work after he tasted the new tea given by his friend Meng Jian, and it is a famous seven-character ancient poem about tea: The morning is high and the sleep is strong.
Word of mouth suggests sending letters, and white silk obliquely seals three seals. I opened my mouth and saw the suggestion. I read 300 pieces of the moon group by hand.
I heard that the new year entered the mountains, and the stinging insects alarmed the spring breeze. The son of heaven must taste Yangxian tea, but a hundred herbs dare not blossom first.
Benevolence and wind produce dark beads and buds, and then spring brings out golden buds. Picking fresh, baking, sealing and wrapping, to the best and not extravagant.
In addition to the supreme princes, why do you go to the mountain family? Chai Men's anti-customs have no common customers, and the gauze hat halter is fried and eaten by itself. Blue clouds lead the wind to blow constantly, and white flowers float to condense the noodles.
One bowl of throat is moist, and the other two bowls are lonely. Three bowls of search are heartbroken, but there are only five thousand volumes of words.
Four bowls of light sweat, life is not smooth, and it is scattered to the pores. Five bowls of muscle and bone clear, six bowls of fairy spirit.
I can't eat seven bowls, but I feel that the wind is blowing in my armpits. Penglai Mountain, where is it? Yuchuanzi wants to go home by this cool breeze.
On the mountain, the immortals went down to the earth, and their status was lofty and isolated from the wind and rain. Ann learned that tens of billions of lives fell on a cliff and suffered hard.
I asked the whole people for advice, but did I have to rest in the end? This poem is also called Seven Bowls of Tea Poems. It describes the benefits of drinking tea with the pen and ink of Shen Yi, which is amazing to the world.
The poem describes that the poet closed Chai Men and tasted the tea alone. The tea soup was bright and clear, and the essence floated on the bowl surface. The hot air like a blue cloud curled up and could not be blown away.
As soon as the poet drank a bowl, he felt his throat moist and thirsty. After two bowls, the loneliness in the chest disappears; After three bowls, the spirit multiplied and full of words came into being; After four bowls of drinking, the sweat on my body is endless; Unhappy things in my life spread out with my pores; I felt relaxed and comfortable after drinking the fifth bowl. Drinking the sixth bowl seems to have entered a fairyland; I can't drink the seventh bowl any more. At this moment, I only feel that the two glues give birth to a breezy breeze, and I am on cloud nine. "Penglai Mountain, where is it?" The poet will take this breeze and go away! Beautiful poems and elegant ideas are deeply loved by scholars of all ages. The poet compared the tea cake to the moon, so the poems of later generations repeatedly imitated its meaning.
For example, Su Wu's "Bring a small group of moons in the sky alone to try to be the first Er Quan in the world." "The bright moon comes to vote for Yuchuanzi, and the breeze blows through Wu Linchun."
In particular, the phrase "only two breezes are born" is especially quoted by scholars. Mei Yaochen "also wants to have two breezes to teach him to blow away the moon." Lu Tong's nickname, Yuchuanzi, is therefore talked about by people.
Chen Jiru "The sun and the moon in the mountains try new springs, and Junhe's predecessor is Lao Yuchuan." While describing the benefits of drinking tea, Seven Bowls of Tea Poems also cleverly satirizes the arrogance of emperors who do whatever they want by virtue of their prominent power: "The emperor wants to taste Yangxian tea, and a hundred herbs bloom first", which not only shows the season of collecting tribute tea (picking before the flowers bloom), but also implies the arrogance of emperors.
Qi Ji's Twelve Rhymes of Chanting Tea is a beautiful five-character arrangement. Let a hundred herbs be the spirit, and work will be done first.
Gan spread the word all over the world, and your name is before the fire. There are no geese in spring, but there are warblers in the valley at harvest time.
Title from Zeguo, contributed to Qin Jing. The sense of smell is new, and the taste of bones is light.
Research the sky column to ring, pick around Shu Shanming. Fu Ke sings in autumn, and the Zen master lies in shock during the day.
The horns are full of incense, and the furnace is green. Remembering the cold spring at night is right, and thinking about different fruits is flat.
The pine yellow stems whirl and the mica slides and inclines. It's quite expensive to send it by an expert, so it's better not to put it in the cupboard.
He once sought to repair the law, and Mr. Lu was wonderful. Qi Ji's name was Desheng, surnamed Hu, and he was born in Yiyang, Tanzhi. He became a monk in Tongqing Temple in Daiwei Mountain, and he lived in Hengyue Donglin, and he was named Saman in Hengyue. This five-character tea poem has twelve couplets.
The first two couplets first introduced the characteristics of the tea with the spirit of a hundred herbs, and the last ten couplets described a series of tea events, such as tea growth, picking, tribute, efficacy, cooking, giving and so on. The antithesis in language is a must, except for the first and last two couplets, the upper and lower sentences of each couplet are neatly antithetical, which shows the beautiful put in order of language. 3 Tang Dynasty poet Yuan Zhen's Baota poem "One-character to Seven-character Tea Poetry" tea.
Fragrant leaves and buds. Poets, love monks.
Grind and carve white jade and Luo Zhi red yarn. Stir-fry the yellow core color and turn the bowl into dust flowers.
Invited to accompany the bright moon after night, and ordered the morning glow before morning. How can you boast when you wash away the tireless efforts of ancient and modern people and get drunk?
This is an interesting poem. In description, it has a touching fragrance: fragrant leaves, clear forms: buds, curved dust flowers, and vivid colors: "White jade carved by grinding, Luo Zhi red yarn. Fried yellow core color "; When drinking tea, you should accompany the bright moon after night and face the sunrise before morning. It is really like a fairy's life, which can be described as "sleeping with tea and rice, watching the flowing water and sitting and watching the clouds" ("Stupid Man"); And tea can wash away the tireless efforts of ancient and modern people, and what a wonderful use.
With regard to tea-picking, let's look at Lan Ruo Tea-tasting Song of Xishan written by Liu Yuxi in the Tang Dynasty (excerpt): the number of teas on the back eaves of mountain monks is counted, and the bamboo is reflected in the spring to smoke new velvet. Now I shake my clothes for the guests and pick the eagle's mouth from the fragrant bushes.
In the early morning of the late spring, when the morning air on the mountain was clear and the dew was still there, picking the buds shaped like eagles' mouths among the green tea bushes behind the mountain temple made people feel the illusion-like fragrance and elegance of dew. Cooking and frying tea need a clean tea set, 5 "Plain porcelain spreads the quiet night, and the fragrance is full of leisure" (Tang Lu Shixiu's "Five Words and Moonlight Sipping Tea Couplet"), 6 "Cleverly gouging out the bright moon to dye the spring water, gently spinning the thin ice to fill Lv Yun" (Tang Xu Yin's "Tea Lamp"); Pay attention to frying tea with light and clear water, using spring water, river water, and even using loose snow and plum blossom to snow. Qing Gao E once wrote in Tea: 7 "Boil Chun Xue with earthenware, and make ancient porcelain with light fragrance.
After the clear window is divided into milk (dividing milk is to make tea), when the guests come in cold nights "; It is even more necessary for the water to boil moderately: at 8 ",the crab's eyes splash, and at first glance the scales rise." The sound of doubt brings rain, and the cake is afraid of producing smoke and green "(Tang Pi Rixiu's" Boiling Tea "), so the process of cooking tea is unique. Among them, Su Shi's 9" Fried Tea in the River "in the Song Dynasty depicts the scene in detail, and it is also vivid and freehand, which is quite unique: running water needs to be cooked with live fire, and it is clear from fishing stones.
The big ladle stores the moon in the spring urn, and the small ladle divides the river into the night bottle. Snow milk has been turned over and fried, and the wind suddenly makes a diarrhea sound.
It's not too late to ban three bowls, but the length of the desolate city is even longer. What unfolds in front of us is such a picture: on a cold night, the poet went to the river alone to draw water, and there was no one by the river. It was the scene of "there was no dust in the sky on the river, and the moon was lonely in the sky".
Step on the fishing stone, scoop water with a ladle, and the moon shadow will follow; Small ladle.
9. 20 ancient poems about tea 1, Shanquan Jiancha is pregnant.
Tang Dynasty: Bai Juyi
Sitting in the cool water, looking at the Decoction green tea powder, such as dust.
Hand side a bowl of tea without any reason, just this feeling to love the people who love tea.
Sitting and pouring a pot of cool water, I watched the green tea powder being boiled as fine as dust. Holding a bowl of tea in your hand doesn't need any reason, but it's just this feeling that you place on people who love tea.
2, drinking tea songs, Cui Shi makes the king
Tang Dynasty: Jiao Ran
The yue people left me with a stream of tea, and I got a golden tooth and a golden tripod. Plain porcelain is snowy and fragrant, which is like the pulp of the immortals.
When you drink it, you will feel refreshed all over the place. Drink my god again, and suddenly it is like flying rain and sprinkling light dust.
After three drinks, you will get the Tao, so why bother? This thing is lofty and unknown to the world, and the world drinks too much to deceive itself.
Worry about watching the night between Bi Zhuo urns and laughing at Tao Qian's hedge. Cui Hou sipped, and the crazy song was amazing.
Who knows that the tea ceremony is all true, only Danqiu did it like this.
The Yue people gave me the famous tea in Tunxi, picked the buds of the tea and cooked them in a tea set. There is a blue tea soup floating in a white porcelain bowl, such as the slurry of the core of the immortal Joan tree falling from the sky. After a drink, I washed away my drowsiness, feeling refreshed and full of thoughts. Drinking again cleans my mind, like a sudden rain falling on light dust. After three drinks, you will get the truth. Why bother to break your troubles?
The lofty tea is unknown to the world, and the world deludes itself by drinking. I am worried about watching Bi Zhuo covet drinking and stay at the wine urn all night, and laughing at the drinking poems written by Tao Yuanming under the east fence. When Cui Shijun drinks too much, he will also make amazing crazy songs. Who can know that drinking tea can get the Tao and get the whole truth of the Tao? Only the legendary immortal Dan Qiuzi knows.
3. Tasting and Tea Words
Song Dynasty: Huang Tingjian
A few phoenixes danced around the phoenix. Just hate someone to break the tea cake, phoenix branches north and south, lonely. The tea cake was carefully crushed to the jade powder by the clean tea cake, but the purity of the tea at the end of the tea was pure, clear and crystal. Add the good water, the soup boiling sound like wind, the pine forest, has reduced the meaning of drunk a few cents.
The fried tea tastes mellow, and the aroma is persistent. Drinking tea can also make people drunk, but not only not drunk the bitter, anti - awareness of the spirit of the spirit, getting better. Like a single light on the single lamp, the old friend from afar to meet. This kind of beauty can be understood only, can not be explained in words, only the drinkers can understand the taste.
Several phoenixes are flying around on the phoenix cake tea. I only hate that someone will break the tea cake, and the phoenix will be divided into north and south, and it will be lonely. The tea cake was carefully ground into jade chips with clean golden canal, but the tea powder was pure and clear. Add good water to fry it, and the boiling sound of the soup is like the wind through the pine forest, which has reduced the meaning of drunkenness by a few minutes.
The fried tea tastes mellow and has a lasting aroma. Drinking tea can also make people drunk, but not only do they not suffer from drunkenness, but they feel refreshed and getting better. It's like when you are alone with a lonely lamp, an old friend comes from thousands of miles away to meet you. This kind of beauty can only be understood, but not expressed. Only the drinker can understand the flavor.
4. Man Tingfang Tea
Song Dynasty: Huang Tingjian
North Garden tea mountain mountain breeze floating, the shape of tea cake, square, such as gnomon shadow template, round, such as jade, are very precious. The tea cake is ground to be crushed, to serve the emperor, can be described as meritorious service, can be with the Lingyan Pavilion in the country with the broken bones of the loyal minister and merit. This tea can overcome the drunk air, release the spring pajamas, clear the mind of god, the grief outlet. Slender fingers, research tea brewing water, holding delicate tea cups, tea cups embroidered with Phnom Penh, such as partridge bird feathers.
Sima xiangru, although thirsty, yishangyiyong, attracted talented guests. Xiangru to do lamps, wine literary grace, elegant and elegant. The poem is full of words, as if the three Gorges fell into the water. Xiangru drunk, very late to go home, Wen jun and disappeared, two opposite, sitting in front of the small window.
The spring breeze floats in the tea mountain in Beiyuan, and the tea cakes are of various shapes, such as square vessels and round jade, which are very precious. Tea cakes were ground to pieces and served as imperial gifts, which can be described as a country with meritorious service, and can be compared with the merits of loyal ministers who smashed the country in Lingyange. This tea can also overcome drunkenness, relieve spring pajamas, refresh your mind and relieve your worries.
Delicate fingers, grind tea and brew water, hold exquisite tea cups embroidered with Phnom Penh, and the color is like the feathers of a partridge bird. Although Sima Xiangru was thirsty, he sang one song after another, attracting distinguished guests. Like before the lamp, the wine is full of charm and grace. Do your best to have thousands of poems in your chest, and your words are full, just like the Three Gorges falling into the water. As drunk as a fiddler, he came home very late. Wen Jun didn't go to bed, so they sat opposite each other in front of the small window.
5. Master Xun gave a poem of reward by picking new tea from bamboo.
Tang Dynasty: Liu Zongyuan
Fragrant clusters of fragrant bamboos, zero dew condensation of Tsinghua. After this snow-capped mountain, the spirit buds in the morning. Steamed smoke over the stone wrasse, close to Ling Dan Cliff.
Round and colorful, Guibi is flawless. Call your son to the golden tripod, and the rest will be fragrant and distant. I am worried about the true photos, but also the source of fainting.
It's still the same as manna rice, and Buddhism inspires you. Duh, this is a beautiful couple, and nothing is expensive.
The fragrant tea bushes are hidden in the verdant xiangfei bamboo forest, and the drops of dew on the leaves condense pure brilliance. What's more, the Taoist monk of this mountain temple knows the tea ceremony well and picked back this rare and delicate tea bud in the early morning. The morning mist clings to the turbulent mountain spring of Shijian, and the tea-picking place is only a stone's throw from the top of the cliff.
The tea container is round and square, and the color is by no means ordinary. The quality of tea is as beautiful as jade, and it is really flawless. I told my family to fry this rare strange tea with luxurious tea sets, and the faint fragrance spread to distant families. This pure and harmonious tea fragrance purifies my soul and swings away the faint evil in my heart with the nature.
It is like the Buddha's nectar-like fasting, which suddenly incense the city of Piye and the whole world. This fragrant tea is the friend of Peng Ying Xianke, who is not amazed, I am afraid it is more precious than the magical fairy wine flowing in the sky.
10. What are the poems praising "tea" 1. Sit and drink the water and watch the frying and rustling dust. Bai Juyi, "Mountain Spring Fried Tea with Huai"
Sit and pour a pot of cool water, watching the green tea powder being boiled as fine as dust.
2. who knows that the tea ceremony is true, only Danqiu is so. Jiao Ran, Song of Drinking Tea, Making a Prince with Cui Shi.
Who can know that drinking tea can get the Tao and get the whole truth of the Tao? Only the legendary immortal Dan Qiuzi knows.
3. There is no reason to hold a bowl and send it to tea lovers. Bai Juyi, "Mountain Spring Fried Tea with Huai"
Holding a bowl of tea in your hand doesn't need any reason, but it's just this feeling that you place on people who love tea.
4. Being drunk, Mo Jing-chun slept heavily, and gambling books were splashed with tea. At that time, it was only unusual. "Huanxisha Who Read the West Wind and Cool Alone" Nalanxingde
Taking a nap after drinking, having a good spring day, gambling in the boudoir, and smelling of tea in the skirt, the past is normal, and I can't get what I want.
5. The short paper slants for grass, and the clear window plays with tea. Lu You in Lin 'an Spring Rain
Spread out a small piece of paper and write it leisurely and obliquely, and the words are organized. Boil water, make tea and skim foam carefully in front of the sunny window, and try to taste famous tea.
6. On a cold night, guests come to tea as wine, and the bamboo stove soup boils and turns red. Du Lei in Cold Night
On winter nights, guests came, used tea as wine, and told children to make tea. The flames in the stove began to turn red, the water was boiling in the pot, and the room was warm.
7. The wine cellar is more fond of bitter tea, and the dream break should be refreshing. "Partridge Days, Cold Days, Rustling on the Window" Li Qingzhao
I prefer to taste the bitter taste of Tuancha after drinking, and it is especially suitable to smell the refreshing fragrance of Ruinao when I wake up in my dream.
8. Sigh, let bygones be bygones, who will sleep * * * afternoon ou tea. "Living in a secluded place in early summer"
When we met, we didn't see each other. Before we dreamed of tea at noon, who talked about it?
9. Cardamom is fried with water, and tea is not divided. Li Qingzhao, "Spread the Huanxisha, Get Sick, Laugh at My Temples"
Fry cardamom into boiling soup, and eat it without forcing yourself to separate tea.
10. Pine flowers make wine and tea is boiled in spring water. Zhang Kejiu, "The Moon is Full, The Story in the Mountain"
Wine is made from pine flowers, and tea is made from river water in spring.