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Chicken stew chestnut soup practice
Chestnut stew chicken soup practice illustrations:1 ready chicken, chestnuts, ginger onion, cooking wine and salt. 2 chestnuts peeled. 3 chicken cold water in the pot, boil over high heat, pick up and wash. 4 casserole put chicken, ginger onion, cooking wine and the amount of boiling water, boil skimming, small fire slowly simmering for 1 hour. 5 simmering, the ginger onion clip away, add salt to taste. 5 stewed, the ginger onion clip away, add salt to taste.

Chestnut chicken soup practice illustrations:

1 Prepare the chicken chopped into pieces, chestnuts, ginger and green onions, cooking wine and salt.

2 Chestnuts peeled.

3 Chicken cold water in a pot, boil over high heat and then pick up and wash.

4 casserole into the chicken, ginger and scallions, cooking wine and the right amount of boiling water, boil and skim off the foam, cover the lid, simmer for 1 hour.

5 After stewing, clip away the ginger and green onion, add salt to taste.