Life many people not only like to eat mung beans, but also like to eat mung bean flour, but the practice of mung bean flour they do not know much, today I will be dedicated to introduce you to the production method of mung bean flour tutorials, which will allow you to easily learn how to do mung bean flour should be done.

Mung bean powder how to do 1, their own home production of mung bean powder is the need to prepare the right amount of mung beans and a cooking machine, the preparation of mung beans after washing clean, all the water on the surface of the dry, you can also put it into the oven to dry.

After drying the green beans in the cooking machine, let the cooking machine work.

2, let the cooking machine mung bean grinding into powder, can be repeated a few more times, so that the mung bean powder is particularly fine, do a good job after the mung bean powder to be placed in the sunlight after the removal of a little bit of light, it is inside all the water vapor evaporation, and then will feel the mung bean powder is more slippery, and then put it into a bag to save it can be.

The production method of mung bean powder tutorial 1, many times people say mung bean powder does not only refer to the use of mung beans made of powder, or only made of mung beans, it is especially suitable for eating in the summer, in the do this kind of mung bean powder need to be prepared 50 grams of mung bean starch, in the preparation of the right amount of water and a clean pot and a square plastic box.

2, put about 500 grams of water in the pot heating boil, in the process of boiling water, to be ready to put the mung bean starch in a clean bowl, add about 50 grams of water diluted into a paste, in the pot of water boiling, the starch paste slowly poured into the pot pouring while stirring, and then boil the starch water in the pot, the big bubbles should be turned off the fire, poured into the fresh box to cool down, and when it comes down to the temperature, it's a good idea to put a little bit more water in the pot. Wait for it to cool down after the temperature of mung bean flour can solidify well, want to eat when you take out and cut into pieces plus seasoning fried mix can be.

The above details for you to introduce the production method of mung bean powder tutorial, can let you easily learn how to do mung bean powder should be done, in the future you want to eat mung bean powder, you can according to the above method to do, you can not leave the house to eat delicious mung bean powder.