Persimmon cake is also known as persimmon cake, he refers to the fruit persimmon made of a kind of cake food, as a kind of traditional Chinese famous snack, which is rich in nutritional value is very rich, and eat the taste is particularly sweet, by a lot of people's welcome. In particular, it is rich in vitamins and sugar content, compared to some fruits, can be one to two times higher.
What is persimmon cake
Although the persimmon cake is very delicious to eat, it can be used as a snack as a special snack, but he is not to drink more than to eat, especially for some of the digestive problems of the crowd or the body of the crowd. Persimmon cake as a kind of dried fruit, eat sweet and creamy delicious, and rich in flavor, the very beginning is by the persimmon rich in a lot of water, there are some glucose and fructose, when it is dried to form soldiers after the water evaporation pulp in the glucose and fructose infiltration of the epidermis, so that it is very sweet to eat, and it is a layer of powder on the surface layer.
Persimmon cake also has a certain history and culture, it is said that it is by Li Zicheng march from Xi'an to Beijing, the local people will be mixed with persimmons and flour made into cakes given to the volunteers, when Li Zicheng attacked Beijing, in order to commemorate him, every fall will do persimmon cake. Persimmon cake color golden yellow, and eat the taste of the year day exudes a rich flavor, it which is rich in very rich tannins and pectin, so that in the state of an empty stomach is not suitable to eat, due to which rich tannins will be combined with some minerals in other foods and the formation of compounds that can not be absorbed by the body, so that he is also not suitable for long-term use or more to eat. Persimmon cake is rich in nutrients is very rich, such as rich in dietary fiber, there are some calcium, vitamin C, and carotene, etc., and in folklore there is eating persimmon cake, you can play the spleen, cough, stop bleeding and detoxification effect.
The above is to introduce you to the persimmon cake is what? It refers to the persimmon after processing the production of a specialty snack, which is rich in nutritional value, and eat especially sweet, rich taste.
Persimmon cake is what season
Persimmon cake as our usual life is very familiar with a snack, he is fresh persimmons after processing to come to a kind of preserved food, because of which is rich in nutritive value is very rich, and eat up the taste is particularly sweet, by many people's popularity, then persimmon cake is what season it? We eat some persimmon cake in which season the most fresh?
Persimmon cake is what season
Persimmon cake is made from fresh persimmons after processing the production of a kind of dried food, so that before making persimmon cake, we need to prepare a large number of fresh persimmons, usually persimmons are in October after a large number of picking, because it is drying into the persimmon cake needs a certain time, about half a month or a month or so. Half a month or a month or so, so that the final persimmon cakes on the market time is about in the middle of October every year before and after the small snow festival, in this time we can buy back from the supermarket or farmers' market some persimmon cakes to eat, eat very delicious, and rich in nutritional value.
The persimmon cake is rich in some vitamins and sugar compared to the general fruit to be one to two times higher, and eat sweet taste, we eat some persimmon cake in our daily life, can play a very good supplemental nutritional effect. It is listed in mid-October after the fall weather is relatively dry, eat some persimmon cake can supplement our body rich in some mineral elements and vitamins and so on. Although most of the persimmon cake in mid-October can be a large number of market, but it is dried storage time is very long, can be placed in a cool dry place to save a lot of time, so that we can eat persimmon cake throughout the year, although this food is very tasty to eat, but is not suitable for eating, especially for some people with a bad stomach, the empty stomach state can not eat persimmon cake.
The above is to introduce you to the persimmon cake is what season, persimmon in October after ripening, it drying needs a certain amount of time, persimmon cake in about mid-October before and after the season of snow can be a large number of market.
Persimmon cake is cool or hotPersimmon cake is made from fresh persimmons after processing the production of a kind of food, which is rich in some of the nutritional value is very rich, and as a kind of preserved food can be used as a special snack to eat, by many people's welcome. But in our daily life we also pay close attention to the coldness of the food, so persimmon cake is hot or cool?
Persimmon cake is cool or hot
We in our daily life, according to the health knowledge can be understood, for many people, there may be a distinction between cool and hot physique, the food likewise has the difference between cool and hot, if belongs to the cool physique, appear some spleen and stomach cold or weak and cold symptoms, these people It is not suitable to eat some cool food, such as watermelon, pears, etc., if you eat these foods may also be harmful to the body, not only will not help our health, may also lead to the occurrence of some diseases, but for some of the hot body, it is not suitable to eat some hot food, because it may aggravate the phenomenon of the body hot, easy to cause a fire and so on.
Because the persimmon cake is made from fresh persimmons after processing the production of the formation of persimmons as a kind of cool food so that the persimmon cake also belongs to a kind of cold food, especially in the summer is very suitable for eating some persimmon cake, which can play and our body in the heat, so as to play a fire and clear the effect of heat. But for some of the body cold or gastrointestinal discomfort is not suitable to eat persimmon cake, because it as a kind of cold food, after eating may aggravate the body's cold, and thus appear abdominal pain and diarrhea and other phenomena. And persimmon cake this kind of food into our body, very not easy to be digested, easy to produce bloating and other phenomena, it as a kind of cold food is not suitable for eating more.
The above is to introduce you to the persimmon cake is cool or hot, because the persimmon cake is made from persimmons, persimmons as a kind of cold food, so that persimmon cake also belongs to a kind of cold food, in our daily life for the cold body is not suitable for people to eat too much.
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