The reason why scallops are also called Yaozhu is a kind of praise from the ancients in our country. In our country, the word Yao has an explanation to mean beautiful jade, and the word Yao is used to praise scallops with good appearance.

Yaozhu is made by soaking scallops and tearing them off bit by bit.

It's been a long time. Aren't you going to take my answer?