1. Taohua Sugar-Coated Berry: Taohua Sugar-Coated Berry is a very popular snack, and materials such as peach petals, Sugar-Coated Berry and syrup are needed in the production process. Peach candied haws are not only delicious, but also have the fragrance of peach blossoms.
2. Peach Blossom Cake: Peach Blossom Cake is a traditional Chinese cake made of peach blossoms. To make a peach blossom cake, you need to wash and dry the peach petals, then add glutinous rice flour, sugar, sesame seeds, osmanthus flowers and other materials, stir them evenly, make them into cakes and steam them. Peach blossom cake tastes soft, sweet and delicious, and it is a delicious dessert.
3. Peach Blossom Sugar Water: Peach Blossom Sugar Water is a refreshing drink, which can relieve summer heat and quench thirst in hot summer days. To make peach blossom syrup, you need to wash and dry the peach petals, then add rock sugar and water to boil, and then add lemon juice to taste. Peach blossom syrup has a fresh taste and moderate sweetness, which has a certain effect of relieving summer heat.
4. Peach Blossom Cake: Peach Blossom Cake is a traditional Cantonese pastry made of peach blossoms. To make a peach blossom cake, you need to wash and dry the peach petals, then add glutinous rice flour, sugar, sesame seeds, osmanthus flowers and other materials, stir well, make a cake and steam it. Peach blossom cake tastes soft, sweet and delicious, and it is a delicious snack.
5. peach blossom wine: peach blossom wine is a fine wine made from peach blossoms, which has a unique aromatic taste and mellow taste. The preparation method is simple. Fresh peach petals are mixed with Chinese liquor and soaked for several days.