2, how to fry sesame leaves without blistering.

3, how to fry sesame leaves without blistering.

4, how to fry hemp leaves without bubbles.

1. "Crisp" with boiling oil, that is, with the right amount of boiling hot oil poured into the flour, stirred with chopsticks, and then use warm water and noodles.

2. This method is the most commonly used, fried out of the hemp leaf child crisp and crunchy, to the appropriate bubble, but easy to break, the skills mastered in the "shortening" how much oil and "and flour" on the softness.

3. More shortening and soft noodles are brittle, and vice versa, mainly crisp.

4. do not use oil shortening, directly with warm water and noodles, some in the water with a small amount of alum, fried out of the hemp leaf child only crisp not crisp, rolled out the thin point of the skin stacked two layers of the same good-looking and relatively simple, easy to shape and preservation of rural New Year's Eve, more children or more guests, more fried, commonly used in this way.