Spaghetti, also known as spaghetti, is the most acceptable food in China. Its meat sauce is delicious and juicy, and its noodles are elastic. Pasta is not only delicious, but also beautiful. Smooth noodles with rough meat sauce, green coriander standing on the meat sauce, looks like a magnificent work of art from a distance.
Although the method of spaghetti is simple, it takes some effort: after the water in the pot is boiled, add a spoonful of salt and olive oil, put a handful of spaghetti, don't stir with chopsticks, let the noodles spread naturally, then turn it over with chopsticks a few times, and finally pour the meat sauce on it, and a delicious spaghetti bolognese is ready!
When it comes to eating spaghetti, it is very particular. Stir the sauce poured on the noodles evenly, then fork it into the noodles, and finally roll it up and put it in your mouth. The noodles are slippery and the meat sauce is delicious and juicy. After eating, you will feel unfinished, and there is still a fragrance between your lips and teeth, which is endless.
This is my favorite spaghetti bolognese. Do you want to have fun, too?