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What are the differences between coffee and chocolate?
The difference between chocolate and coffee:

1, different raw materials.

The raw material of chocolate is cocoa beans; The raw material of coffee is coffee beans.

2, the role is different.

The main function of chocolate is to replenish energy, protein and refresh the mind. Coffee is more exciting.

3. The nutritional value is different.

Chocolate is rich in protein, sugar and some essential trace elements. Coffee contains more caffeine.

Specific overview of chocolate and coffee:

Chocolate is a sweet food made of cocoa paste and cocoa butter as the main raw materials. It not only tastes delicate and sweet, but also has a strong aroma. Chocolate can be eaten directly, and can also be used to make cakes, ice cream and so on. On romantic Valentine's Day, it is an indispensable protagonist to express love.

Coffee is a drink made from roasted and ground coffee beans. As one of the three major drinks in the world, it is the main drink popular in the world together with cocoa and tea. Coffee tree is a perennial evergreen shrub or small tree belonging to Rubiaceae. Coffee for daily drinking is made from coffee beans and various cooking utensils.

Coffee beans refer to the nuts in the fruit of coffee trees, which are baked in an appropriate way. Coffee is a beverage brewed with roasted coffee beans. It is the main drink popular in the world together with cocoa and tea, and it is one of the three major drinks in the world.