Sweet and sour pineapple ribs
"Many friends always think that the sauce of sweet and sour dishes is difficult to adjust. Today, the genie will teach you a little trick to make it at home easily, which is more delicious than that in restaurants and more reassuring to eat. Its preparation is also relatively simple: the ratio of clear water 5, tomato sauce 4, soy sauce 3, sugar 2 and oyster sauce 1. If you measure the spoon, you can use a small spoon that we usually drink soup at home. If you learn to adjust this sweet and sour juice, you can also have a lot of sweet and sour dishes at home. "
ingredients
main ingredients
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55g of ribs
2g of pineapple
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1 green pepper
auxiliary materials
cooking wine
3ml
refined salt
.
4g
soy sauce
3g
sugar
2g
oyster sauce
1ml
garlic
1g
edible oil
appropriate amount
sweet and sour pineapple ribs
1.
.
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2.
Pork ribs, soaked in wine for 3 minutes.
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3.
Pick it up, wash it and use a kitchen paper towel to absorb water.
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4.
Pour into a deep bowl, add refined salt, spiced powder, corn starch and soy sauce, mix well and marinate for 3 minutes.
5.
Pineapple, peeled and cut into pieces, soaked in light salt water for later use.
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6.
Seed the green pepper and cut it into pieces; Take a small bowl, add cold water, tomato sauce, soy sauce, sugar and oyster sauce, and make juice for later use.
7.
Pour the cooking oil into the pot, and add the marinated ribs.
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8.
Fry the ribs with low heat until the surface is golden yellow, and take out the oil control when they are cooked for 8 minutes.
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9.
Start another pot, add a little oil, then add garlic, and stir-fry the fragrance on a small fire.
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1.
First pour in the prepared sweet and sour juice, then add the fried spareribs and keep stirring.
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11.
Stir-fry until the sweet and sour juice thickens, then add pineapple and green pepper.
12.
Stir-fry quickly, and turn off the heat when all of them are covered with sweet and sour juice. Serve delicious.
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the finished picture of sweet and sour pineapple ribs
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Cooking skills
1: Pork ribs are marinated first and then fried. When fried later, they can be stewed slightly and wrapped in sweet and sour sauce.
2: ribs can also be replaced with pork tenderloin and chicken.
3: after the pineapple is put into the pot, it is not advisable to fry it for a long time.
4: ribs can also be boiled in water, but the taste is not as fragrant as fried.