1. Prepare fresh chicken, remove hair and viscera, clean the chicken completely, chop it into small pieces, wash it with water several times to remove dirt and blood, and then soak the chicken pieces in water for 2 minutes.

2. After soaking, change the water and wash it several times, and it is best to wash it once at the same time, so that it is easier to clean the chicken pieces. Only by cleaning the chicken itself can the fishy smell be reduced. If you only try to cover it with seasonings, it will not work.

3. It means that the water will no longer turn red quickly after being washed into the chicken pieces. Then, take out the chicken pieces and pour them into a large bowl. Add cooking wine, shredded ginger, shredded onion, white pepper, salt and light soy sauce, stir well and marinate for half an hour. After the time is up, rinse with water and then squeeze the water dry by hand.

4. Add a little oil to the wok, add dried Chili, dried Zanthoxylum bungeanum, ginger slices, star anise and fragrant leaves, stir-fry with low heat, then add chicken pieces and stir-fry until the water disappears.

5. Add a little soy sauce for coloring, stir-fry evenly, add water or beer that has not been soaked in chicken nuggets, add onion pieces, and boil over high fire until a small amount of floating foam gathers, and then skim it off with a shovel. Remember not to stir back and forth when skimming the floating foam.

6. After cleaning, cook the chicken over medium heat until it is done, which usually takes about 15 minutes.

7. At this time, adjust the taste of the soup. After adjustment, remove the onion, star anise, fragrant leaves and ginger slices. The finished products made without these seasonings sell well.

8. If there is too much soup, take out a part of it. Remember to add less water next time. If the soup is suitable, just add the green pepper and stir-fry over high fire to collect the juice.

9. Finally, add a little chicken essence and stir fry, so that the fried chicken is ready. If you like potatoes, stew them with chicken pieces, and it is also good to make fried chicken pieces with potatoes.