1, ingredients: chicken 1, durian 2 pieces, durian skin 1 durian in all, salt appropriate amount, a small amount of wolfberry, red dates 3, a small amount of pepper, angelica 10 grams.

2, method steps: lotus shell to remove the outside of the hard part, leaving the white flesh, cut two centimeters of the block spare.

3, frying pan with oil, first pepper seasoning and other thrown into the pan stir fry, and then put the chicken pieces into the stir fry, and then put the fried chicken pieces into the pot next to the pot, the pot should be put in advance into the water, durian shells (stay half of the standby), angelica, Chinese wolfberries, red dates, onion slices and ginger knots, open fire to cook on. The amount of water is 4 times the amount of ingredients, be sure to use cold water to make soup, so that the protein fiber will slowly melt into the water inside, the soup is fresh enough.

4, and then put 1 spoonful of cooking wine to deodorize, cover the lid of the high-fire boil, turn the fire to simmer for 30 minutes.

5, 30 minutes later, the remaining half of the durian capsule into the pot, continue to stew for 5 minutes.

6, the first time you put the durian capsule cooking time is longer, the flavor will evaporate, the second time you add the durian capsule can make the soup more layers of flavor.

7, 5 minutes later, put half a spoonful of salt to taste, durian boiled chicken is ready.