Details of ingredients

Main ingredients

1g of boiled instant noodles

1 egg

3g of cooked chicken

2 accessories of okra

1 small piece of yellow pepper

appropriate amount of chopped green onion

a little chicken powder

appropriate amount of tomato sauce

salty taste

. 3g of cooked chicken, 2 okra, 1 small piece of yellow pepper, appropriate amount of chopped green onion, a little chicken powder, and appropriate amount of tomato sauce

2

Wash and cut the okra yellow pepper into small pieces, and slice the chicken for later use.

3

Beat the eggs with a little chicken powder, and set aside.

4

pour a little oil into the pot and heat it.

5

pour in okra yellow pepper and stir-fry until it breaks.

6

add instant noodles and chicken and stir well.

7

Add a little chicken powder and stir-fry evenly

8

Add chopped green onion,

9

Stir-fry evenly and remove from the heat.

1

Take another pot and add a little oil to heat it.

11

Pour in the egg liquid,

12

Fry on low heat until the surface of the egg liquid is semi-solidified.

13

Put the fried instant noodles on half the side of the omelet.

14

Fold the other half of the omelet and wrap the instant noodles.

15

Transfer to a plate and decorate the surface with tomato sauce and chopped green onion.