Dancong tea is a traditional famous tea, produced in Guangzhou. Drinking Dancong tea regularly has the beauty and beauty effects of black tea, and the cellulite and oil removal effect of green tea. Once you come into contact with Dancong tea, If you drink tea, you will fall in love with it, and you will drink it often in the future. So what are the functions and effects of drinking Dancong tea in our daily life? What are the precautions for drinking Dancong tea?
1. Dancong Tea Varieties
Song Zhong No. 1 is also known as Song Tea, also known as Tuan Ye Ye, Daye Xiang, Yan Shang Zhen, Huang Gardenia, Militia Tea, Fengyi Tea, Dongfanghong, Laochawang, Song Zhonggu Dancong. Sexually reproduced plants. Arbor type, large leaves, medium bud species.
2. Functions and effects of Dancong tea
1. Skin rejuvenation: It is said that Chaoshan women are as tender as water, which has a lot to do with drinking Phoenix Dancong tea. Tea is rich in chemical components and is a natural drink. Drinking it regularly can help intestinal peristalsis, keep the skin smooth, white and tender, delay the appearance of facial wrinkles and reduce wrinkles.
2. Fat removal: Nowadays, people's living conditions have improved. It is inevitable that fat and other fats will also increase when eating big fish and meat every day. Phoenix Dancong tea has the effects of fat removal and weight loss. Phoenix Dancong tea is also relatively mild in nature, neither cold nor hot. And it is a pure natural green food. It is the first choice for those who want to lose weight, and it is a good material for women and men to shave oil.
3. Refreshing: Many people like to drink coffee to refresh themselves, but drinking too much coffee can easily cause internal heat and is not good for the body. Phoenix Dancong Tea is a semi-fermented tea that is artificially enhanced with aroma and then roasted over charcoal fire to remove the coldness in the tea leaves. Compared with other teas, Phoenix Dancong Tea is more neutral and suitable for most people to drink. You can drink it every day.
4. Save money: Some people think that you should drink eight glasses of water every day. Water is cold, and drinking too much water is also harmful. Canned drinks contain various chemicals and should not be consumed regularly. Phoenix Dancong tea is a pure natural green food. It has a sweet taste, pleasant fragrance, strong sweetness, quenches thirst and restores fluids. A few grams of tea can be brewed for a whole day. It can be brewed with an ordinary thermos cup or tea cup, which saves money and can be used. Beauty and slimming.
3. Things to note when drinking Dancong tea
1. Fear of drunkenness from tea
Many people think that Phoenix Dancong tea is "strongly irritating" "It is true that Dancong tea is relatively bitter in taste. Some people will experience symptoms of tea intoxication such as hunger, dizziness, and light feet after drinking less than three or four cups. For Chaoshan people who have been drinking Fenghuang Dancong for a long time, they are actually afraid of tea drunkenness, so when drinking tea, they will eat some tea cakes from time to time to avoid tea drunkenness.
2. Afraid of bitterness
Because Chaoshan people like to drink strong tea, when they make tea, the amount of tea they prepare will reach 10g or even 12g. If you add more tea, the taste of the tea soup will be relatively rich. Dancong tea itself has a relatively strong taste, so when they brew Dancong tea, they go in and out quickly and will not suffocate the tea leaves for too long. Otherwise, the bitter taste of Dancong tea will be really difficult to drink.
3. Afraid of smell
In addition to its mellow taste and quick aftertaste, Dancong tea also has the most charming fragrance of Dancong. The fragrance of Dancong is particularly good, rich and rich. There are so many types of fragrances that even local tea farmers may not be able to distinguish between them. Many people are afraid of smelling the fragrant fragrance, which makes you involuntarily fall in love with Dancong and become obsessed with the floral fragrance of Dancong.