Required materials: 250g of milk, 5g of black tea and 2 teaspoons of sugar, as follows:

First, prepare all the necessary materials.

Second, choose stainless steel pot or ceramic milk pot instead of iron pot; When the fire burns until the pot smokes slightly, turn the small cremation sugar.

Third, sugar can be caramel color. Be sure to control the heat, or it will burn easily. If it is too hot, it can be isolated from the fire source.

Fourth, add milk, turn to medium heat and stir with a spoon until the sugar is completely dissolved.

5. After the milk is hot, add black tea and mix well.

Sixth, the length of brewing time determines the concentration of black tea. The longer the time, the heavier the taste of black tea.

7. Take out the container and filter screen and filter out the tea leaves.

Eight, the last cup can be eaten.