Please click to enter the picture description and flour: 50 grams of butter add 20 grams of sugar, beat until frothy, add 100 ml of milk and 125 grams of flour, mix to form a dough.
Please click on the picture to enter the description to make the cookie blanks: roll out the dough into a thin sheet and cut into even squares.
Please click to enter a picture to describe baking cookies: Bake the cookies in the oven for 10 minutes, remove and set aside to cool.
Please click to enter a picture to describe the icing: Mix 50g egg white and 150g powdered sugar, spread onto the cookies and let dry.
Please click to enter a picture to describe the summary as follows.
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