Main Ingredients 1 leek 3 eggs shrimp moderately Auxiliary Ingredients oil moderately salt moderately pepper moderately oyster sauce moderately sesame oil moderately

Steps

Chives and shrimp dumplings stuffed with the practice of step 11. Scoop the noodles

Chives and shrimp dumplings stuffed with the practice of step 22. Add water, leaving some dry noodles, do not be too soft

Chives and shrimp stuffed with the practice of step 33. Dumplings with leeks and shrimp filling step 33, and well, wake up for 30 minutes

Leeks and shrimp dumplings with filling step 44, ready to other ingredients

Leeks and shrimp dumplings with filling step 55, the pan burned some hot oil standby

Leeks and shrimp dumplings with filling step 66, the beaten egg mixture poured into the hot pan

Leeks and shrimp dumplings with filling step 77. Stir loose, sheng out standby

Chives and shrimp dumplings stuffed with practice steps 88. leeks chopped, shrimp pick to remove the shrimp line washed and cut a few knives

Chives and shrimp dumplings stuffed with practice steps 99. eggs, shrimp poured into the leeks, add salt, pepper, oyster oil, sesame oil, cooked soybean oil and mix well

Chives and shrimp dumplings stuffed with practice steps 1010. noodles woke up good After kneading, pull into an even sized dose

Chives and shrimp dumplings practice steps 1111. rolled into a cake

Chives and shrimp dumplings practice steps 1212. wrapped dumplings

Chives and shrimp dumplings practice steps 1313. put into a pot of boiling water to cook two open

Chives and shrimp dumplings practice steps 1414. Plate