Steamed pear with Fritillaria is now a dietotherapy method, which is generally used to assist in the treatment of cough. So once a cough occurs, many people will choose to eat steamed pears with Fritillaria, but in fact, not everyone can eat steamed pears with Fritillaria, so who can't?

Who can't eat steamed pears with Fritillaria?

In fact, steamed pears from Fritillaria can't be eaten by people with cold cough, because steamed pears from Fritillaria are cold, have the effect of moistening the lungs and relieving cough, and are suitable for all kinds of heat cough, such as wind-heat cough. However, patients with wind-cold cough still need to warm the lungs and relieve cough as the main treatment. If they eat steamed pears with Fritillaria, it may not relieve their cough, or even aggravate it. There are also people with spleen and stomach deficiency and cold, because such people have very weak stomachs and are very sensitive to cold stimuli. Therefore, if you eat steamed pears with Fritillaria, it will hurt your spleen and stomach. Finally, there are allergic people, because Fritillaria belongs to a plant. Although most people are not allergic, there are still a few people who have rashes, so people who are allergic should use it with caution.

Now that people know who can't eat steamed Fritillaria pears, they may find that steamed Fritillaria pears are not suitable for some people now. So when eating, be sure whether it suits you or not, and then decide whether to eat.