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My mom's favorite hot and sour hand-torn cabbage!

Spicy and sour hand-torn cabbage

Ingredients:

Small cabbage a, dried chili, minced garlic

Practice

1. cabbage hand-torn clean, minced garlic and dried chili ready

2. mix the sauce, the bowl with a tablespoon of soy sauce plus 1 tablespoon of vinegar or balsamic vinegar

add 1 tablespoon of oyster sauce with the right amount of salt and chicken broth and half a tablespoon of sugar, stir well

3.

Uniform

3. Start the pan pour oil put garlic dry chili pepper burst incense, pour into the cabbage stir fry on high heat

soft almost cooked like, pour into the sauce stir fry evenly.