Wide vermicelli is actually a kind of vermicelli, which takes sweet potato as the main raw material and is made by closed assembly line production technology. Because of its uniformity, transparency, long cooking and smooth taste, it is deeply loved by consumers.
Moreover, sweet potato starch is a coarse grain product, which is beneficial to uniform nutrition, promotes intestinal peristalsis and is beneficial to health. And vermicelli can also be used as dinner, which can reduce calories and achieve the effect of losing weight while ensuring the daily carbohydrate intake.
This kind of hemp juice is delicious with any noodles. You can eat a plate in minutes with noodles without wide noodles. So today, Bian Xiao will share with you this sesame sauce wide powder:
Sesame sauce wide powder
Ingredients: wide flour, chopped green onion, minced garlic and white sesame.
Ingredients: Chili powder, cooking oil, soy sauce, mature vinegar, oyster sauce, sesame paste, salt, sugar and water.
Detailed explanation of practice:
Step 1: Prepare all the ingredients, put 1 tbsp chopped green onion, 1 tbsp minced garlic, 1 tbsp Chili powder and 1 tbsp white sesame into a bowl, pour two tbsp cooking oil into the pot, heat it, and pour the seasoning into the bowl while it is hot.
Step 2: Add 2 tablespoons soy sauce, 2 tablespoons mature vinegar, 1 tablespoon oyster sauce, 1 tablespoon sesame sauce, a little salt and sugar and mix well.
Step 3: Pour clear water into the pot, bring it to a boil, add wide flour, take it out and put it in a bowl, add the prepared sauce, add 2 spoonfuls of noodle soup, sprinkle with chopped green onion and mix well. Serve.
-Little Diao has something to say-
1, when cooking wide noodles, be sure to wait for the water to boil before relaxing the noodles, so that the wide noodles are not only delicious, but also not fragile.
2, this dish seasoning is the key, the amount of seasoning directly affects the taste, so pay attention.
Let's call it a day. Want to know more, pay attention to me, and be a knowledgeable person in the food industry!