The practice of frying Daoxiao Noodles with eggs
Ingredients: Daoxiao Noodles for two, two eggs, one tomato, several mushrooms, a handful of fungus, several onions,
A few slices of ginger, a red pepper and half a green pepper.
Accessories: a small amount of bean paste, a spoonful of thirteen spices, and a proper amount of salt.
Steps:
Figure 1
Prepare ingredients;
Dice tomatoes;
Daoxiao Noodles for two. The supermarket sells it, and this one I bought is packaged;
Add water to the pot and boil it below. Cook for a few minutes;
The cooked noodles are fished out and cooled. This fried noodles will be more energetic;
Set aside;
Beat two eggs;
Stir-fry in a hot oil pan and take it out;
Put a proper amount of bean white sauce in a hot oil pan. Stir-fried incense;
Stir-fry all the ingredients in Figure 1;
Stir-fry diced tomatoes, put a spoonful of thirteen spices, soy sauce and salt;
Let's continue to fry. A small amount of water can be added appropriately;
Pour the scrambled eggs in;
Stir well. Just do it;
Take out the pot, put it on a plate and serve it.