1. First of all, do the filling part, minced meat with a little minced onion and ginger to fishy, put salt and pepper chicken essence and other condiments, add a few drops of sesame oil to enhance the flavor, marinate for a while.

2. Then do the omelette, two eggs with a little flour and water, put salt and minced scallions, stir evenly into the egg mixture.

3. electric cake file put oil, heating (pan can also be) poured into the egg liquid spread into the omelette.

4. Take out the omelet and lay it flat, spread the minced meat evenly on it, roll it up from one side, and put it into the pot to steam for 10 minutes.

5. After steaming, take it out, sprinkle it with black sesame seeds, cut it into pieces, and it is ready for your family to enjoy. It's good to go with soy milk to get rid of the grease.