Chives fried shrimp
Materials: shrimp 300, leeks 150 grams, 60 grams of oil, soy sauce 5 grams, salt 3 grams, monosodium glutamate grams, 5 grams of cooking wine, green onions 20 grams, ginger 10 grams.
Practice
1, shrimp wash, drain.
2, leek cut into 2 cm long section; green onion shredded; ginger peeled and shredded.
3, small fire hot oil, the next onion, ginger stir-fry pot, fried flavor into the shrimp stir-fry 2-3 minutes, cooking wine, add soy sauce, salt, a little stir-fry, add leeks, stir-fry 4-5 minutes, drizzle into the sesame oil, add monosodium glutamate stir-fry evenly, sheng into the plate that is complete.
4, note that after the leeks must be used to stir fry quickly with high heat. Leeks do not fry too bad, so as not to affect the color and taste.
Leeks fried three silk
Materials: leek 200 grams, 100 grams of carrots, 50 grams of fungus, 50 grams of shredded meat, 10 grams of shrimp, 10 grams of garlic and ginger
Practice
1, garlic, ginger, shrimp stir-frying pot.
2, add shredded meat and stir fry.
3: When the meat turns white, add the sweet noodle sauce and stir-fry.
4: Stir in carrots and fungus.
5, 7 minutes cooked into the leek with stir-fry, put the appropriate amount of salt and stir-fry two can be removed from the pan.
Leeks fried walnuts
Materials: walnuts 50 grams, goji berries 10, leeks 250 grams, in addition to ginger, five spice powder, sugar, salt, chicken and other appropriate
Practice
1, leeks cleaned and cut into segments, ginger slices, goji berries soak good standby.
2, add a small amount of oil in the pot, low heat, put the walnuts stir fry for a few moments. Until the surface of the peach kernel slightly charred yellow, the kernel sheng out.
4: Heat the oil in a separate pan and stir-fry the ginger.
5, add leek, five-spice powder, sugar, salt and stir fry. Add walnuts and continue to stir-fry.
6, sprinkle in goji berries, chicken essence, stir fry evenly.