How to cut coconut green

1. Cross-section with a knife:

1. Cut horizontally 2-3cm away from the sole end of the coconut;

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2. Cut open the coconut to find the hole and poke it with chopsticks immediately;

3. Use a plastic straw to insert into the small round hole,

you can drink the coconut leisurely Juice~

2. Application of coconut opener

There is also a coconut "weapon" on the market, which is like a small "twist drill" and shakes the inside of the green coconut. , you can eat it by inserting a plastic straw, which is very convenient.

1. Hold the coconut shoe steady and insert the coconut opener into the surface of the coconut shoe;

2. After inserting it firmly, turn it up and down twice

until the coconut There is a hole in the shoe;

3. Pull out the coconut opener, poke the residue pipe into the coconut opener to poke out the debris;

4. Insert the plastic straw, Enjoy the original ecology~

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3. Bubble Gum Opening Coconut

Last year, CCTV presented several props to open coconut in the variety show. The results shocked the originator of coconut shoe food. Smash it with durian fruit, and the coconut shoes are of high quality. Wrap it with a rubber band, and the coconut shoes remain standing. Use chewed bubble gum to twist it into a sharp point and punch a hole, and it actually comes out of the mouth!

Why can bubble gum be opened? Coconut?

In fact, bubble gum is a "non-Newtonian fluid". The greater the external force and the faster the speed, the harder it becomes, so it can split the coconut shell in one go.

4. Chop with a knife

If you want to open the thick green coconut shell, you must first prepare a sharp machete (a wood chopping knife or a large fruit knife) and cut it along the Cut off the fiber at the top of the coconut green with a knife. You can see that there are three small round holes in the shape of a font on the coconut shoe. Two of them are the same, and one is different. Use a knife to scrape the surface of the different small round holes. Just insert a plastic straw and enjoy the coconut juice.

The coconut juice of green coconut can reduce fever, promote body fluids and quench thirst. The flesh of green coconut is as pink and white as snow, fragrant and smooth and crispy. It can be used to make red bean syrup or cook dishes, such as green coconut water chestnut milk dew, Stir-fried green coconut with melon, steamed meat crab with green coconut, etc.; green coconut meat is crispy, chewy and very tasty, and green coconut juice is not only drunk fresh, but also a good raw material for making soup. Its own sweetness adds a lot of color to the nourishing soup. , this kind of special delicacies include coconut green stewed black-bone chicken and so on.